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teer decrease » mean decrease (Expand Search), greater decrease (Expand Search)
nn decrease » _ decrease (Expand Search), mean decrease (Expand Search), gy decreased (Expand Search)
0 decrease » _ decrease (Expand Search), _ decreased (Expand Search), _ decreases (Expand Search)
a decrease » _ decrease (Expand Search), _ decreased (Expand Search), _ decreases (Expand Search)
teer decrease » mean decrease (Expand Search), greater decrease (Expand Search)
nn decrease » _ decrease (Expand Search), mean decrease (Expand Search), gy decreased (Expand Search)
0 decrease » _ decrease (Expand Search), _ decreased (Expand Search), _ decreases (Expand Search)
a decrease » _ decrease (Expand Search), _ decreased (Expand Search), _ decreases (Expand Search)
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Table 1_Association between Life’s Crucial 9 and metabolic dysfunction-associated steatotic liver disease: the mediating role of neutrophil-percentage-to-albumin ratio.docx
Published 2025“…In subgroup analyses, interaction tests showed that age, education, deprivation, obesity, smoking, hypertension, diabetes, and hyperlipidemia significantly affected the association between LC9 and MASLD (P for interaction < 0.05). In addition, NPAR was positively associated with the prevalence of MASLD, with a 5% increase in the prevalence of MASLD for each unit increase in NPAR (OR = 1.05, 95% CI: 1.01–1.09). …”
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Screening of Qatari Microalgae and Cyanobacteria for Application in CO2 Utilization
Published 2018“…Compared to Picochlorum maculatum, Tetraselmis sp. showed a slightly lower lipid content (25.6 ± 0.64 and 22.5 ± 0.78% for 30 and 35˚C respectively) and total carbon content (46.9 ± 0.8 and 47.6 ± 0.9% C (w/w) for 30 and 35˚C respectively), however due to the higher productivity, the carbon capture rate for Tetraselmis sp. was the highest of the tested strains, at 270 mg CO2 L-1 d-1 at 30˚C. …”
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43837
The 500 bp C-terminal of TE is involved in the stress response <i>in vitro</i>.
Published 2022“…For oxidative stress, 0.5, 1, 2, and 2.5 mM H<sub>2</sub>O<sub>2</sub>, 0.225, 0.45 and 0.9 mM SNAP, or 15, 30, and 60 μM vitamin K were added. …”
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