Showing 55,581 - 55,600 results of 56,807 for search '(( 09 ((0 decrease) OR (a decrease)) ) OR ( 20 ((we decrease) OR (nn decrease)) ))', query time: 1.02s Refine Results
  1. 55581

    Functionalization of reverse osmosis membrane with graphene oxide to reduce both membrane scaling and biofouling by Ashfaq M.Y.

    Published 2020
    “…After functionalization, the membrane surface properties were improved as the water contact angle was reduced from 41.7 � 4.5? to 26.9 � 0.9? demonstrating improvement in hydrophilic properties besides decreasing membrane surface roughness. …”
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  15. 55595

    Table_1_Effect of Clostridium butyricum Supplementation on in vitro Rumen Fermentation and Microbiota With High Grain Substrate Varying With Media pH Levels.XLSX by Peixin Jiao (11217206)

    Published 2022
    “…Moreover, RA of Proteobacteria decreased (P <0.05) with supplemented C. butyricum at either media pH 6.6 or pH 6.0. …”
  16. 55596

    Image_3_Effect of Clostridium butyricum Supplementation on in vitro Rumen Fermentation and Microbiota With High Grain Substrate Varying With Media pH Levels.PNG by Peixin Jiao (11217206)

    Published 2022
    “…Moreover, RA of Proteobacteria decreased (P <0.05) with supplemented C. butyricum at either media pH 6.6 or pH 6.0. …”
  17. 55597

    Image_2_Effect of Clostridium butyricum Supplementation on in vitro Rumen Fermentation and Microbiota With High Grain Substrate Varying With Media pH Levels.PNG by Peixin Jiao (11217206)

    Published 2022
    “…Moreover, RA of Proteobacteria decreased (P <0.05) with supplemented C. butyricum at either media pH 6.6 or pH 6.0. …”
  18. 55598

    Image_1_Effect of Clostridium butyricum Supplementation on in vitro Rumen Fermentation and Microbiota With High Grain Substrate Varying With Media pH Levels.PNG by Peixin Jiao (11217206)

    Published 2022
    “…Moreover, RA of Proteobacteria decreased (P <0.05) with supplemented C. butyricum at either media pH 6.6 or pH 6.0. …”
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