Showing 201 - 220 results of 1,378 for search '(( 1 i decrease ) OR ( 50 ((((ng decrease) OR (mean decrease))) OR (nn decrease)) ))', query time: 0.17s Refine Results
  1. 201

    Visitors off the trail: Impacts on the dominant plant, bryophyte and lichen species in alpine heath vegetation in sub-arctic Sweden by Monika, Rawat

    Published 2021
    “…One bryophyte species (Dicranum elongatum) among the six most commonly found decreased with proximity to the trail. …”
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  2. 202

    Visitors off the trail: Impacts on the dominant plant, bryophyte and lichen species in alpine heath vegetation in sub-arctic Sweden by Monika, Rawat

    Published 2021
    “…One bryophyte species (Dicranum elongatum) among the six most commonly found decreased with proximity to the trail. …”
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  3. 203
  4. 204

    Effect of level of relative humidity on fungi and germination capacity of paddy (oryza sativa l.) Grains in egypt by Mazen, M.B. [محمد بهي الدين مازن]

    Published 1993
    “….) (~ 0-100%) stored at 20°C for 1, 2, 3 and 4 months, were investigated. The total count of fungi significantly increased with the increase of moisture content and storage periods and the highest counts were estimated at 92% and 100% r.h. after 4 and 3 months, respectively. …”
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  5. 205

    Effects of combined calcium hypochlorite and chlorine dioxide on drinking water quality in Qatar and disinfection by-products formation by Mohamed, Elsamoul H.

    Published 2017
    “…Seven water samples were collected from the Ras Laffan-Q Power desalination plant outlet in amber bottles having a chlorine dioxide concentration of 0.3 mg/L in 1 liter. The bottles were spiked with Ca(ClO)2 in sequence to give concentration of 0.2, 0.4, 0.6, 0.8, 1.0, and 1.2 mg/L as free chlorine. …”
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  6. 206

    A robust experimental-based artificial neural network approach for photovoltaic maximum power point identification considering electrical, thermal and meteorological impact by Gowid, Samer

    Published 2020
    “…The results showed a decrease in the MSE of Vmp by 74.3% (from 1.6 V to 0.411 V), and in the MSE of Imp by 95% (from 4.4e−6 A to 2.16e−7 A), respectively. …”
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  7. 207

    An Improved Genghis Khan Optimizer based on Enhanced Solution Quality Strategy for Global Optimization and Feature Selection Problems by Abdel-Salam, Mahmoud

    Published 2024
    “…In order to address this issue in GKSO, a more refined version called I-GKSO is implemented. The I-GKSO suggested introducing a new approach to modify solutions that have low fitness values. …”
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  8. 208

    Curcumin a Colorimetric and Fluorimetric Cyanide Probe in Aqueous System and Living Cells by Hijji, Yousef

    Published 2019
    “…Curcumin, 1,7-bis(4-hydroxy-3-methoxyphenyl)-1,6-hepta-diene-3,5-dione, is a natural product obtained from the rhizome of Curcuma longa. …”
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  9. 209

    Spectral and Structural Properties of High-Quality Reduced Graphene Oxide Produced via a Simple Approach Using Tetraethylenepentamine by Alkhouzaam A.

    Published 2022
    “…method, were functionalized using two different GO:TEPA ratios (1:5 and 1:10). The reduction of GO was evaluated and confirmed by different spectroscopic and microscopic techniques. …”
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  10. 210
  11. 211

    Flexible impedance and capacitive tensile load Sensor based on CNT composite by Ahmad, Zubair

    Published 2016
    “…The increase in impedance of the cells is observed to be 2.0 times while the decrease in the capacitance is found to be 2.1 times as applied force increases up to 0.3 N. …”
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  12. 212

    DSA-based energy efficient cellular networks: Integration with the smart grid by Hassan, Hany Kamal

    Published 2016
    “…Smart Grid (SG)-aware cellular networks are expected to decrease their energy consumption and consequently decrease the global carbon emissions. …”
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  13. 213

    Association between Soft Drink Consumption and Bone Mineral Density among Qatari Women- Analysis of Qatar Biobank Data by Hamid, Aamna

    Published 2020
    “…Results: While most of the participants did not drink soft drinks (68%), around one third reported consuming soft drinks. A total of 16.4% of participants reported consuming soft drinks < 1 time/ week and 15.6% of participants reported consuming soft drinks ≥ 1 time/ week. …”
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  14. 214
  15. 215

    Acidity's Impact on Yield, Morphological Structure, and Surface Functionalities of Polyaniline Synthesised via Oxidative Polymerisation by Ahmat, Dounia Ousmane

    Published 2023
    “…To answer the research objective, the medium acidity was manipulated using different concentrations of HCl (i.e., 0 M, 0.01 M, 0.1 M, 1M and 10M). The as-synthesised PANIs were then purified and characterised for their physicochemical properties. …”
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  16. 216

    The effect of density in larval rearing of the pullet carpet shell Venerupis corrugata (Gmelin, 1791) in a recirculating aquaculture system by Joaquim, S.

    Published 2014
    “…The mean survival, growth and metamorphic rate of V. corrugata larvae in RAS was higher (11.1%; 71.3 μm; 21.6% respectively) than in the Batch system, in all tested densities. …”
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  17. 217

    National trends of outcomes in transcatheter aortic valve replacement (TAVR) through transapical versus endovascular approach: From the National Inpatient Sample (NIS). by Abugroun, Ashraf

    Published 2020
    “…The mean age was 80.8 years (standard error of the mean: ± 0.1). Most patients were males (53.7%) and Caucasian (87.1%). …”
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  18. 218

    Pd nanocrystals encapsulated in MOF-derived Ni/N-doped hollow carbon nanosheets for efficient thermal CO oxidation: unveiling the effect of porosity by Ipadeola, Adewale K.

    Published 2023
    “…Conspicuously, the T100 of Pd/Ni-MOF-HNC was lower than those of most previously reported Pd-based catalysts due to the high porosity, surface area, and electronic interaction of Pd/Ni-Nx, and Ni-metal defects, which promote the adsorption/activation of reactants (CO + O2), decrease the activation energy to 73.1 kJ mol−1 and enhance the reaction rate at the same CO conversion percentage. …”
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  19. 219

    Dietary patterns and the risk of coronary heart disease among Jordanians: A case-control study. by Tayyem, R F

    Published 2018
    “…The "Healthy Dietary Pattern" and the "High-Fiber Pattern" were associated with a decrease in odds of CHD among Jordanians.…”
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  20. 220

    Three dimensional evaluation of the skeletal and temporomandibular joint changes following stabilization splint therapy in patients with temporomandibular joint disorders and mandi... by Ahmed, Madiha Mohammed Saleh

    Published 2023
    “…The value of the difference from the bilateral condyle head position to the X and Z axes significantly decreased from 2.50 ± 1.56 mm and 2.30 ± 1.57 mm to 1.64 ± 1.58 mm and 1.82 ± 1.11 mm, respectively. …”
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