يعرض 761 - 780 نتائج من 1,288 نتيجة بحث عن '(( 1 m decrease ) OR ( 5 ((((wt decrease) OR (we decrease))) OR (a decrease)) ))', وقت الاستعلام: 0.23s تنقيح النتائج
  1. 761

    Comparison of performance and health indicators between perimenopausal and postmenopausal obese women: the effect of high-intensity interval training (HIIT). حسب Jabbour, Georges

    منشور في 2020
    "…This study examined the effects of 6 weeks of high-intensity interval training (HIIT) on performance and health indicators in obese perimenopausal (PERIM) women and similarly aged and older postmenopausal women (POSTM1 and POSTM2, respectively). Sixteen PERIM women (average age 49.6 y), 21 POSTM1 women (average age 50.6 y), and 19 POSTM2 women (average age 69.6 y) completed a 6-week HIIT intervention. …"
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  2. 762
  3. 763
  4. 764

    Food shopping, preparation and consumption practices in times of COVID-19: case of Lebanon حسب Ben Hassen, Tarek

    منشور في 2022
    "…Indeed, the study outcomes suggested (1) a move toward healthier diets; (2) a rise in the consumption of domestic products due to food safety concerns; (3) a change in the grocery shopping behaviors (with a rise in online shopping); (4) a surge of food stockpiling; and (5) a decrease in household food wastage. …"
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  5. 765
  6. 766
  7. 767
  8. 768
  9. 769
  10. 770

    The effect of genetic and nongenetic factors on warfarin dose variability in Qatari population. حسب Bader, Loulia

    منشور في 2020
    "…Similarly, carriers of each additional copy of (A) variant in VKORC1 (-1639G>A) led to reduction in warfarin dose requirement compared to noncarriers [21(7.5) vs. 31.5(18.7) vs. 43.7(15), p < 0.0001]. …"
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  11. 771
  12. 772

    Burden and trend of diet-related non-communicable diseases in Australia and comparison with 34 OECD countries, 1990-2015: findings from the Global Burden of Disease Study 2015. حسب Melaku, Yohannes Adama

    منشور في 2018
    "…In 2015, the estimated number of deaths attributable to dietary risks was 29,414 deaths [95% uncertainty interval (UI) 24,697 - 34,058 or 19.7% of NCD deaths] and 443,385 DALYs (95% UI 377,680-511,388 or 9.5% of NCD DALYs) in Australia. Young (25-49 years) and middle-age (50-69 years) male adults had a higher PAF of diet-related NCD deaths and DALYs than their female counterparts. …"
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  13. 773

    Influence of anionic surface modifiers on the thermal stability and mechanical properties of layered double hydroxide/polypropylene nanocomposites حسب Yang, J.H.

    منشور في 2015
    "…Organo-layered double hydroxide/polypropylene (LDH/PP) nanocomposites were successfully synthesized via a solution blending method. As an attempt to improve the compatibility with hydrophobic PP, the LDH surface was modified by the incorporation of various anionic surfactants via electrostatic interaction with LDH cationic layers. …"
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  14. 774

    Assessment of SnO2 nanoparticles' impact on the growth of Picochlorum maculatum algae حسب Bounnit, Touria

    منشور في 2022
    "…To determine the effect of SnO2 nanoparticles on Picochlorum maculatum - isolated from a Qatar marine environment, algal growth media are amended with different nanoparticle concentrations (1, 5, 25, 50, and 100 mg L−1) and the culture was observed for 72 h. …"
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  15. 775

    Developing pretreatment methods to promote the production of biopolymer and bioethanol from residual algal biomass (RAB) حسب Fares, AlMomani

    منشور في 2022
    "…The Mbio−ethP was negatively affect by increasing the pH or decreasing the temperature. The Mbio−ethP decreased to 0.853 ± 0.002 mL/gRAB by increasing the pH to 6 and to 0.761 ± 0.002 mL/g when the temperature decreased to 33 °C. …"
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  16. 776

    Use Of Cement By-Pass Dust In Soil Stabilization حسب Taha, Ramzi

    منشور في 2001
    "…Mixtures were subjected to the following tests: (1) Atterberg limits, (2) pH, (3) compaction, (4) California Bearing Ratio (CBR), (5) swell percent, and (6) swell pressure. Results indicate that as cement by-pass dust content increases, the swell percent and maximum dry density decrease while the pH and CBR values tend to increase. …"
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  17. 777

    Repositioning of the global epicentre of non-optimal cholesterol حسب Taddei, Cristina

    منشور في 2020
    "…These changes can have distinct effects on the levels of high-density lipoprotein (HDL) cholesterol and non-HDL cholesterol, which have different effects on human health4,5. However, the trends of HDL and non-HDL cholesterol levels over time have not been previously reported in a global analysis. …"
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  18. 778
  19. 779
  20. 780