Showing 401 - 420 results of 505 for search '(( 10 (((meer OR peer) decrease) OR (((nn decrease) OR (mean decrease)))) ) OR ( 16 a decrease ))*', query time: 0.16s Refine Results
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    Nutritional quality and health risk of pepper fruit as affected by magnesium fertilization. by Lu, Ming

    Published 2020
    “…As a result, Mg fertilization decreased the comprehensive nutrition level of pepper by 16.6%. …”
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  5. 405

    Three dimensional evaluation of the skeletal and temporomandibular joint changes following stabilization splint therapy in patients with temporomandibular joint disorders and mandi... by Ahmed, Madiha Mohammed Saleh

    Published 2023
    “…Results: The treatment period with SS therapy was 10.07 ± 3.1 months. The deviated chin was improved in 69.23% of the sample; the range of improvement was > 0 mm ≤ 3.9 mm. …”
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    Performance of sustainable concrete incorporating treated domestic wastewater, RCA, and fly ash by Abushanab, Abdelrahman

    Published 2022
    “…This study evaluates the impact of using treated wastewater (TWW), recycled concrete aggregates (RCA), and fly ash (FA) on the mechanical, durability, and microstructural properties of concrete. A total of eight concrete mixes were manufactured and tested. …”
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    Freezing-Based Acid Gas Removal and Its Integration with the Cold Section in an LNG Plant by Pal, Ajinkya

    Published 2022
    “…The results showcase that the proposed integration and structural design changes lower the total energy requirement by 16.6% and increase the production rate by 60 kt/a (1.76%). …”
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    Microbially induced calcite precipitation in calcareous soils by endogenous Bacillus cereus, at high pH and harsh weather by Oualha, Meriam

    Published 2020
    “…Microbially induced calcite precipitation (MICP) improves the physical properties of soils by increasing the solid content, decreasing the pore sizes and improving the rigidity of the particle-to-particle contact ending with a better mechanical and geotechnical performances of the soils. …”
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