Showing 101 - 120 results of 297 for search '(( 10 (((peer OR per) decrease) OR (((nn decrease) OR (mean decrease)))) ) OR ( 100 d decrease ))*', query time: 0.16s Refine Results
  1. 101

    Does the Mediterranean Diet Have Any Effect on Lipid Profile, Central Obesity and Liver Enzymes in Non-Alcoholic Fatty Liver Disease (NAFLD) Subjects? A Systematic Review and Meta-... by Del Bo', Cristian

    Published 2023
    “…According to the results, the MD seems to decrease the liver stiffness (kPa) by –0.42 (CI95% –0.92, 0.09) (p = 0.10) and significantly reduce the TC by –0.46 mg/dl (CI95% –0.55, −0.38) (p = 0.001), while no significant findings were documented for liver enzymes and WC among patients with NAFLD. …”
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    Synergistic effects and optimization of nitrogen and phosphorus concentrations on the growth and nutrient uptake of a freshwater Chlorella vulgaris by Alketife, Ahmed M.

    Published 2017
    “…When N/P=10, a complete P and N removal was achieved at the end of cultivation with specific growth rate (SGR) of 1 d?1 and biomass concentration of 1.58 g/L. It was also observed that when the N content <2.5 mg/L, the SGR significantly reduced from 1.04 to 0.23 d?…”
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    Fruit and vegetable consumption and cardiovascular diseases among jordanians: A case-control study by Tayyem, F. Reema

    Published 2020
    “…Increasing cauliflower consumption of 1-2 servings per week decreased CVD risk to about 37% (OR = 0.63, 95% CI: 0.38-0.98). …”
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