Showing 41 - 60 results of 575 for search '(( 10 (((per OR peter) decrease) OR (((nn decrease) OR (mean decrease)))) ) OR ( 16 a decrease ))*', query time: 0.18s Refine Results
  1. 41
  2. 42

    The potential role of vitamin D supplementation as a gut microbiota modifier in healthy individuals by Singh, Parul

    Published 2020
    “…Comparing supplementation responders and non-responders we found more pronounced changes in abundance of major phyla in responders, and a significant decrease in Bacteroides acidifaciens in non-responders. …”
    Get full text
    Get full text
  3. 43
  4. 44
  5. 45

    Adult appendicitis score versus Alvarado score: A comparative study in the diagnosis of acute appendicitis by Ghali, Mohamed Said

    Published 2023
    “…It requires proper management to decrease mortality and morbidity. Clinical scoring systems for diagnosing AA aimed to decrease the use of radiological scans and the rate of negative appendectomies (NA). …”
    Get full text
    Get full text
  6. 46

    Textile-Reinforced Mortar (TRM) System as a Strengthening Technique on Reinforced Concrete Beams by Afzal, Muhammad Shekaib

    Published 2016
    “…The cement-based mortar used in TRM acts as a barrier against chloride ions penetration thus protecting the main reinforcing bars from corrosion attack. …”
    Get full text
    Get full text
  7. 47
  8. 48

    Turning point in COVID-19 severity and fatality during the pandemic: a national cohort study in Qatar by Chemaitelly, Hiam

    Published 2023
    “…The post-first omicron phase saw a drastic drop to 0.10 (95% CI 0.08 to 0.14) per 1000 person years, a 95.4% reduction. …”
    Get full text
    Get full text
  9. 49
  10. 50
  11. 51
  12. 52

    Prenatal alcohol exposure is associated with early motor, but not language development in a South African cohort by Hendricks, Gaironeesa

    Published 2019
    “…Multiple hierarchical regression was used to explore the associations of PAE with motor and language development.Results:PAE was significantly associated with decreased gross motor (OR = 0.16, 95%CI 0.06-0.44, p = 0.001) or fine motor (OR = 0.16, 95%CI 0.06-0.46, p = 0.001) functioning after adjusting for maternal sociodemographic and psychosocial factors at 6 months of age only. …”
    Get full text
    Get full text
  13. 53
  14. 54

    Food groups and the risk of colorectal cancer: results from a Jordanian case-control study by Abu-Mweis, Suhad S.

    Published 2015
    “…An increase in risk was observed with increased consumption of white bread (OR=3.13, 95% CI: 1.18-9.25), whereas consumption of whole bread was associated with a decreased risk for CRC (OR=0.32, 95% CI: 0.12-0.84). …”
    Get full text
    Get full text
  15. 55
  16. 56
  17. 57

    Preemptive Dose Adjustment Effect on the Quality of Anticoagulation Management in Warfarin Patients With Drug Interactions: A Retrospective Cohort Study by Fahmi, Amr Mohamed

    Published 2019
    “…However, overall frequency of INR monitoring after onset/discontinuation of interacting medication increased compared to baseline (7 [9] vs 21 [16] days, P <.001). Preemptive strategy was shown in our study to decrease incidence of the out-of-target INR visits, although patients remained in need for close monitoring.…”
    Get full text
    Get full text
  18. 58

    Qatar Culture Collection of Microalgae: A Sustainable Source for Biodiesel Production and Omega Fatty Acid Compounds by Bounnit, Touria

    Published 2016
    “…The GC analysis showed a diverse range of FAMEs produced. All the strains screened contains the important FAMEs suitable for biodiesel production (C14, C16 and C18). …”
    Get full text
    Get full text
  19. 59

    Effects of covid-19 lockdown on physical activity, sedentary behavior, and satisfaction with life in Qatar: A preliminary study by Hermassi, Souhail

    Published 2021
    “…This study examined the effects of home confinement on physical activity (PA) and life satisfaction during the COVID-19 outbreak in Qatar. A total of 1144 subjects participated (male: n = 588; female: n = 556; age: 33.1 ± 11.1 years; mass: 76.1 ± 16.4 kg; height: 1.70 ± 0.11 m; body mass index (BMI): 26.1 ± 4.44  kg/m2). …”
    Get full text
    Get full text
  20. 60