يعرض 741 - 760 نتائج من 1,772 نتيجة بحث عن '(( 10 (((peter OR per) decrease) OR (((mean decrease) OR (a decrease)))) ) OR ( 7 10 decrease ))*', وقت الاستعلام: 0.23s تنقيح النتائج
  1. 741

    High temperature thermal stability of innovative nanostructured thin coatings for advanced tooling حسب Cabibbo, Marcello

    منشور في 2014
    "…The main problem with steel, isthat itexhibits a relatively low hardness (below 10 GPa) which strongly decreases upon annealing above about 600 K.Thus, the majority of modern tools are nowadays coated with hard coatings that increase the hardness, decrease the coefficient of friction and protect the tools against oxidation. …"
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  2. 742
  3. 743
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  6. 746
  7. 747

    Fabrication of Selective Sensors for Hg2+ Traces in Water Using Graphene Decorated with Metal Nanoclusters حسب Ayesh, Ahmad I.

    منشور في 2016
    "…The system consists of three main chambers (source, mass filter, and deposition chambers) that were pumped initially to a base pressure of 10-8 mbar using two turbo pumps. …"
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  8. 748

    Fluctuations in cardiac stroke volume during rowing حسب Sejersen, Casper

    منشور في 2021
    "…Eight nationally competitive oarsmen (mean ± standard deviation: age 21 ± 2 years, height 190 ± 9 cm, and weight 90 ± 10 kg) rowed on an ergometer at a targeted heart rate of 130 and 160 beats per minute. …"
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  9. 749
  10. 750
  11. 751
  12. 752
  13. 753

    Mechanical and microstructure characterization of hard nanostructured N-bearing thin coating حسب Cabibbo, M.

    منشور في 2015
    "…The main problem with steel, is that it exhibits a relatively low hardness (below 10GPa) which strongly decreases upon annealing above about 600K. …"
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  14. 754
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  16. 756
  17. 757
  18. 758
  19. 759
  20. 760

    Association Between Sleep Duration, Food Consumption Patterns and Obesity Among Adolescents in Qatar حسب Mohammed, Sara

    منشور في 2020
    "…Multiple regression analysis revealed that as the WC and BMI increased, consumption of healthy eating pattern decreased by 25% and 10 % respectively (p<0.001) Conclusion: Lack of sufficient sleep and decreased consumption of healthy foods have an association with increased risk of being obese among adolescents…"
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