يعرض 121 - 140 نتائج من 316 نتيجة بحث عن '(( 10 (((peter OR per) decrease) OR (((nn decrease) OR (mean decrease)))) ) OR ( 100 d decrease ))*', وقت الاستعلام: 0.20s تنقيح النتائج
  1. 121

    Global incidence, prevalence, years lived with disability (YLDs), disability-adjusted life-years (DALYs), and healthy life expectancy (HALE) for 371 diseases and injuries in 204 co... حسب Alize J, Ferrari

    منشور في 2024
    "…Much of this increase in the number of DALYs was due to population growth and ageing, as indicated by a decrease in global age-standardised all-cause DALY rates of 14·2% (95% UI 10·7–17·3) between 2010 and 2019. …"
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  2. 122

    Global incidence, prevalence, years lived with disability (YLDs), disability-adjusted life-years (DALYs), and healthy life expectancy (HALE) for 371 diseases and injuries in 204 co... حسب Alize J, Ferrari

    منشور في 2024
    "…Much of this increase in the number of DALYs was due to population growth and ageing, as indicated by a decrease in global age-standardised all-cause DALY rates of 14·2% (95% UI 10·7–17·3) between 2010 and 2019. …"
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    article
  3. 123

    Synergistic effects and optimization of nitrogen and phosphorus concentrations on the growth and nutrient uptake of a freshwater Chlorella vulgaris حسب Alketife, Ahmed M.

    منشور في 2017
    "…When N/P=10, a complete P and N removal was achieved at the end of cultivation with specific growth rate (SGR) of 1 d?1 and biomass concentration of 1.58 g/L. It was also observed that when the N content <2.5 mg/L, the SGR significantly reduced from 1.04 to 0.23 d?…"
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  8. 128

    Global, regional, and national burden of HIV/AIDS, 1990–2021, and forecasts to 2050, for 204 countries and territories: the Global Burden of Disease Study 2021 حسب Austin, Carter

    منشور في 2024
    "…In 2021, sub-Saharan Africa had the highest PUV of 999·9 (857·4–1154·2) per 100 000 population, but this was a 64·5% (58·8–69·4) reduction in PUV from 2003 to 2021. …"
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    article
  9. 129

    Fruit and vegetable consumption and cardiovascular diseases among jordanians: A case-control study حسب Tayyem, F. Reema

    منشور في 2020
    "…Increasing cauliflower consumption of 1-2 servings per week decreased CVD risk to about 37% (OR = 0.63, 95% CI: 0.38-0.98). …"
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