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nn decrease » _ decrease (Expand Search)
a decrease » _ decrease (Expand Search), _ decreased (Expand Search), _ decreases (Expand Search)
4 decrease » _ decrease (Expand Search), _ decreased (Expand Search), _ decreases (Expand Search)
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981
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982
Energy recovery and nutrients recycling from municipal sewage sludge
Published 2020“…With the increase in HTL reaction time, the concentration of nitrogen in the APL increased (5.1 to 6.8 mg/L) while the concentration of phosphorus decreased (0.89 to 0.22 mg/L); the opposite was observed for the biochar. …”
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983
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984
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985
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986
Future Mangrove Carbon Storage Under Climate Change and Deforestation
Published 2022“…Modeling of published country level mangrove deforestation rates showed emissions have decreased from 141.4 to 6.4% of annual CSR since the 1980’s. …”
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987
Dietary patterns and colorectal cancer
Published 2016“…In the Healthy Pattern group we found a 10.54% variation in food intake, while the intake variation was 11.64% in the Western Pattern. …”
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988
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989
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990
Investigating the effect of polymer-modified graphene oxide coating on RO membrane fouling
Published 2022“…The membrane surface characterization showed a decrease in membrane surface roughness from 74.7 nm to 69.0 nm and an increase in membrane hydrophilicity as the contact angle decreased from 41.7 ± 4.50 to 22.0 ± 1.10. …”
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991
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992
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993
Heat transfer measurements of Polyalpha-Olefin- boron nitride nanofluids for thermal management and lubrication applications
Published 2020“…Thermophysical properties relations are derived as a function of temperature and nano particle concentration. …”
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994
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995
Olive Leaves Extract and Oleuropein Improve Insulin Sensitivity in 3T3-L1 Cells and in High-Fat Diet-Treated Rats via PI3K/AkT Signaling Pathway
Published 2023“…In vivo model, the oral administration of oleuropein at 50 mg/kg in rats fed with high fat diet for 8 weeks reduced inflammation in liver and adipose tissues (WAT), improved glucose intolerance, and decreased hyperinsulinemia. Furthermore, the immunohistochemistry revealed that the expression level of p-Akt, IRS1, and Glut-4 were significantly enhanced in liver and WAT tissues after oleuropein supplementation comparing with that in HFD group. …”
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996
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997
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998
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999
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1000