بدائل البحث:
nn decrease » _ decrease (توسيع البحث)
a decrease » _ decrease (توسيع البحث), _ decreased (توسيع البحث), _ decreases (توسيع البحث)
p decrease » _ decrease (توسيع البحث), _ decreased (توسيع البحث), _ decreases (توسيع البحث)
19 p » 19 _ (توسيع البحث), 19 a (توسيع البحث), 19 1 (توسيع البحث)
nn decrease » _ decrease (توسيع البحث)
a decrease » _ decrease (توسيع البحث), _ decreased (توسيع البحث), _ decreases (توسيع البحث)
p decrease » _ decrease (توسيع البحث), _ decreased (توسيع البحث), _ decreases (توسيع البحث)
19 p » 19 _ (توسيع البحث), 19 a (توسيع البحث), 19 1 (توسيع البحث)
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The mitigating role of physical activities on emotions is gender-specific: An experience during "lenient" COVID-19 prevention protocols
منشور في 2023"…The researchers showed a decrease (p < 0.05) in PA and an increase (p < 0.05) in SA participation during the pandemic. …"
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Acute mercury toxicity modulates cytochrome P450, soluble epoxide hydrolase and their associated arachidonic acid metabolites in C57Bl/6 mouse heart
منشور في 2014"…Our results showed that mercury treatment caused a significant induction of the cardiac hypertrophy markers, atrial natriuretic peptide (ANP) and brain natriuretic peptide (BNP); in addition to Cyp1a1, Cyp1b1, Cyp2b9, Cyp2b10, Cyp2b19, Cyp2c29, Cyp2c38, Cyp4a10, Cyp4a12, Cyp4a14, Cyp4f13, Cyp4f15, Cyp4f16 and Cyp4f18 gene expression. …"
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Physical and Sedentary Activity during COVID19-induced Confinement
منشور في 2020"…Among the participants who were regularly involved in PA, the majority (41.8-42.2%) of the participants reported a “decrease” (p<0.05) in walking, jogging, and sports while the majority (46.3-53.1%) reported a “no change” (p<0.05) in swimming, cycling, and weightlifting. …"
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47
Covid-19 pandemic and quality of life among Romanian athletes
منشور في 2021"…The percentage of mediation was 33.9%, and the indirect effect was −0.11, CI 95% (−0.18, −0.03), Z = −2.82, p < 0.01. Trait anxiety has an increasing effect on the intensity of the negative impact of the COVID-19 pandemic, 0.23, CI 95% (.10, 0.35), Z = 3.56, p < 0.01, and the negative impact of the COVID-19 pandemic has a decreasing effect on quality of life, −0.47, CI 95% (−0.67, −0.27), Z = −4.62, p < 0.01. …"
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High flow nasal oxygen (HFNO) in the treatment of COVID-19 infection of adult patients from – An emergency perspective: A systematic review and meta-analysis
منشور في 2023"…HFNO was associated with a significant decrease in mortality and intubation rates (0.28 (95% CI; 0.19, 0.39) and 0.28 (95% CI; 0.18, 0.41), respectively). …"
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50
High flow nasal oxygen (HFNO) in the treatment of COVID-19 infection of adult patients from – An emergency perspective: A systematic review and meta-analysis
منشور في 2023"…HFNO was associated with a significant decrease in mortality and intubation rates (0.28 (95% CI; 0.19, 0.39) and 0.28 (95% CI; 0.18, 0.41), respectively). …"
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Novel Electroless Deposited Corrosion - Resistant and Anti-Bacterial NiP-TiNi Nanocomposite Coatings
منشور في 2020"…Below and beyond this concentration as well as after heat treatment, the improvement in the corrosion protection of the composite coatings slightly decreases. Besides, the NiP-TiNi NCCs have effective antibacterial properties as it decreased the cell viability of Escherichia coli from 100 to 19%.…"
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53
Novel electroless deposited corrosion — resistant and anti-bacterial NiP–TiNi nanocomposite coatings
منشور في 2019"…Below and above this concentration as well as after the heat treatment, the improvement in the corrosion protection of the composite coatings slightly decreases. Besides, the NiP–TiNi NCCs have effective antibacterial properties as the cell viability of Escherichia coli decreases from 100 to 19%.…"
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Reinfections in COVID-19 Patients: Impact of Virus Genetic Variability and Host Immunity
منشور في 2021"…The COVID-19 pandemic is still posing a devastating threat to social life and economics. …"
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Changes in Dietary Habits and Eating Behaviors during COVID-19 Induced Confinement
منشور في 2020"…Among these changes, increased (p<0.05) prevalence of fruit and vegetable, immune boosters, water, and hot beverage consumption as well as decreased (p<0.05) eating in restaurants and fatty food consumption, suggesting a positive change. …"
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