A New Class of Electrocatalyst Materials for Direct Methanol Fuel Cell Applications by Zaidi, Syed M. Javaid

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Bordetella pertussis risA, but not risS, is required for maximal expression of Bvg-repressed genes by Stenson, Trevor H.

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The impact of COVID-19 pandemic lockdown on smoking habits and lifestyle: A cross-sectional study by Khamees, Almu'atasim

“…Responses were collected starting from November 12, 2020, until November 24, 2020. Results: A total of 2511 respondents completed the survey, 77.3% were females. …”
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Exploitation of Citrus Peel Extract as a Feedstock for Power Generation in Microbial Fuel Cell (MFC) by Kondaveeti, Sanath

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The Effects of Statin Therapy on Circulating Levels of Trimethylamine N-oxide: A Systematic Review and Meta-analysis by Jamialahmadi, Tannaz

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Limiting the Rise in Core Temperature During a Rugby Sevens Warm-up With an Ice Vest. by Taylor, Lee

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Radiographic assessment of endodontic mishaps in an undergraduate student clinic: a 2-year retrospective study by Matoug-Elwerfelli, Manal

“…Engine-driven rotary instrumentation resulted in a significant decrease in the overall occurrence of instrumentation related endodontic mishaps by 40% compared to hand instrumentation (Odds Ratio = 0.59 [0.36–0.97], p = 0.04). …”
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Preparation and characterization of wollastonite/titanium oxide nanofiber bioceramic composite as a future implant material by Aly, Ibrahim H.M.

“…While porosity and water adsorption capacity decreased with increasing the metal oxide nanofibers with a considerable impact for the sintering temperature in both properties. …”
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Influence of natural gas composition on adsorption in calcite Nanopores: A DFT study by Elbashier E.

“…The nanopores absorbed up to 28 and 24 molecules of CH4 and CO2, respectively, and the adsorption energy decreased to −0.0062 and −0.0075 eV/Å2 for each. Although the nanopore was filled spatially by the molecules, its surface still has an affinity to absorb more gas molecules energetically. …”
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The therapeutic potential of matcha tea: A critical review on human and animal studies by Sokary, Sara

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Dietary patterns and the risk of coronary heart disease among Jordanians: A caseecontrol study by Tayyem, RF

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The effect of clopidogrel and aspirin on the severity of traumatic brain injury in a rat model by Firas, Kobeissy

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Re-Examining the Technical Efficiency of Australian Banks: A Bootstrap DEA Approach by Moradi-Motlagh, Amir

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The Role of Qatar Community Pharmacists in Depression care: A Survey of Attitudes, Practices and Perceived Barriers by Shami, Rula

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A new quadratic asymmetric error correction model: does size matter? by Mnasri, Ayman

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A novel cylindrical electrode configuration for inducing dielectrophoretic forces during electrocoagulation by Alkhatib, Afnan M.

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A case study to identify the hindrances to widespread adoption of electric vehicles in qatar by Khandakar, A.

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Understanding the Scales Formation Inhibition Mechanism on C-Steel in a Sour Media by Al-Qahtani, Noora

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A new process for the recovery of ammonia from ammoniated high-salinity brine by Mohammad, Ameera F.

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Fruit and vegetable consumption and cardiovascular diseases among jordanians: A case-control study by Tayyem, F. Reema

“…Results: The findings of the present study revealed that a total consumption of 3 servings of vegetable per day decreased significantly the risk of CVD to about 54% (OR = 0.46, 95% CI: 0.22-0.97, p = 0.033). …”
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