Showing 1 - 20 results of 247 for search '(( 10 ((meet decrease) OR (((nn decrease) OR (mean decrease)))) ) OR ( 200 c decrease ))*', query time: 0.16s Refine Results
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    Quality improvement can decrease blood delivery turnaround time: Evidence from a single tertiary-care academic medical center by Hammad Y.A.

    Published 2018
    “…The transport time significantly decreased from an initial majority of > 15 mins duration, to a majority of < 15 mins transport time after the second audit; there was a 50% improvement in 30 mins response time; and the percentage of requests processed in < 10 mins were significantly higher after the second audit. …”
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    The Impact of COVID-19 on Physical (In)Activity Behavior in 10 Arab Countries by Al Sabbah, Haleama

    Published 2022
    “…This study aimed to assess the impact of COVID-19 on physical (in)activity behavior in 10 Arab countries before and during the lockdown. …”
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    Adaptive thermal comfort in the different buildings of Darjeeling Hills in eastern India – Effect of difference in elevation by Thapa, Samar

    Published 2018
    “…Whereas, the mean comfort temperature decreased with the elevation of the location and this difference was also statistically significant, t = −92.34 (df = 2607, p < 0.001). …”
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    Effect of electroless bath composition on the mechanical, chemical, and electrochemical properties of new NiP-C 3 N 4 nanocomposite coatings by Fayyad E.M.

    Published 2019
    “…The results indicated that the alkaline electroless bath produced a NiP–C3N4 NCC with a microhardness 250 HV200 higher than that produced from the acidic one. …”
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    Erratum: ITRAQ-based Quantitative Protein Expression Profiling and MRM Verification of Markers in Type 2 Diabetes (Journal of Proteome Research (2012) 11 (5527-5537) DOI: 10.1021/p... by Kaur, Prabhjit

    Published 2013
    “…As expected, the diabetic cohort showed an elevation in serum glucose, HbA1c, and insulin levels and a decrease in the serum levels of Vitamin D and HDL .Addition/Correctionpubs.acs.org/jpr © 2013 American Chemical Society 1065 dx.doi.org/10.1021/pr4000224 | J. …”
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    Fabrication and characterization of flexible ruthenium oxide-loaded polyaniline/poly(vinyl alcohol) nanofibers by Chamakh, M.

    Published 2020
    “…Hydrous ruthenium chloride was used as a precursor at different concentrations, and the samples were annealed at 200°C. The morphology of the nanofibers was investigated by scanning electron microscopy. …”
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    Individual and Synergic Effects of Phosphorus and Gibberellic Acid on Organic Acids Exudation Pattern, Ultra-Structure of Chloroplast and Stress Response Gene Expression in Cu-Stre... by Alatawi, Aishah

    Published 2022
    “…A pot experiment was conducted to determine the effects of single and/or combined application of different levels (0 and 80 kg ha−1) of phosphorus (P) and gibberellic acid (0 and 100 mg L−1) on Cu accumulation, morpho-physiological and antioxidative defence attributes of jute (Corchorus capsularis L.) exposed to severe Cu stress (0, 200 and 400 mg kg−1). Results revealed that C. capsularis tolerated up to 200 mg kg−1 Cu concentration without a significant (P < 0.05) decrease in biomass, plant height and root length but further increase in Cu concentration from 400 mg kg−1 exhibited a significant reduction in plant height, root length, stem fresh weight, stem dry weight, plant fresh weight and plant dry weight. …”
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    Variation in temperature and light but not salinity invokes antioxidant enzyme activities in germinating seeds of Salsola drummondii by A. Rasheed,A. Hameed,M. A. Khan &B. Gul

    Published 2016
    “…We therefore studied lipid peroxidation and antioxidant responses of a leaf-succulent halophyte Salsola drummondii during seed germination under different salinity levels (0, 200 and 800 mM NaCl), temperature (10/20, 20/30 and 25/35°C) and light regimes. …”
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    Comparative Investigation of the Physicochemical Properties of Chars Produced by Hydrothermal Carbonization, Pyrolysis, and Microwave-Induced Pyrolysis of Food Waste by Khan, Moonis Ali

    Published 2022
    “…This work presents a comparative study of the physicochemical properties of chars derived by three thermochemical pathways, namely: hydrothermal carbonization, HTC (at 180, 200 and 220 °C), pyrolysis, PY, (at 500, 600 and 700 °C) and microwave assisted pyrolysis, MW (at 300, 450 and 600 W). …”
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