Showing 641 - 660 results of 1,774 for search '(( 10 ((meters decrease) OR (((a decrease) OR (mean decrease)))) ) OR ( 16 i decrease ))*', query time: 0.18s Refine Results
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    Association between Soft Drink Consumption and Bone Mineral Density among Qatari Women- Analysis of Qatar Biobank Data by Hamid, Aamna

    Published 2020
    “…Results: While most of the participants did not drink soft drinks (68%), around one third reported consuming soft drinks. A total of 16.4% of participants reported consuming soft drinks < 1 time/ week and 15.6% of participants reported consuming soft drinks ≥ 1 time/ week. …”
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  3. 643

    Pilot-scale petroleum refinery wastewaters treatment systems: performance and microbial communities' analysis by Karray, Fatma

    Published 2020
    “…Decreasing HRT to 5 and 2.5 days led to a decrease in the efficiency of the process and a decrease in biomass concentration was also observed (<1000 mg/l). …”
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    Effects of the P20 protein from Bacillus thuringiensis israelensis on insecticidal crystal protein Cry4Ba by Jaoua, Samir

    Published 2015
    “…Cry4BLB crystals produced in the presence of P20 were much less soluble than those produced by the control strain lacking P20 at pH lower than or equal to 10.5. The observed toxicity perturbation correlates with a decrease of Cry4BLB inclusions solubility. …”
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  20. 660

    Low levels of Vitamin D during pregnancy associated with gestational diabetes mellitus and low birth weight: results from the MAASTHI birth cohort by Deepa, R.

    Published 2024
    “…For every one-unit increase in Vitamin D levels, Homeostatic Model Assessment for Insulin Resistance (HOMA-IR) decreased by nearly 18%. Furthermore, causal mediation analysis showed that a decrease in one unit of Vitamin D is associated with a decrease of 0.015 units of fasting blood sugar (FBS) and 0.019 units of postprandial blood sugar (PPBS) as it flows through the mediator variable insulin resistance. …”
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