يعرض 761 - 780 نتائج من 1,769 نتيجة بحث عن '(( 10 ((meters decrease) OR (((mean decrease) OR (a decrease)))) ) OR ( a non decrease ))*', وقت الاستعلام: 0.16s تنقيح النتائج
  1. 761
  2. 762

    Pilot-scale petroleum refinery wastewaters treatment systems: performance and microbial communities' analysis حسب Karray, Fatma

    منشور في 2020
    "…Decreasing HRT to 5 and 2.5 days led to a decrease in the efficiency of the process and a decrease in biomass concentration was also observed (<1000 mg/l). …"
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  3. 763
  4. 764

    Morphology and property changes in PLA/PHBV blends as function of blend composition حسب Kanda G.S.

    منشور في 2018
    "…A weak negative deviation in the mean size for low PHBV content possibly indicates some degree of partial miscibility. …"
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  5. 765
  6. 766
  7. 767
  8. 768
  9. 769
  10. 770
  11. 771

    Signaling pathways activated by PACAP in MCF-7 breast cancer cells حسب Zibara, Kazem

    منشور في 2018
    "…In addition, PACAP increased the phosphorylation levels of STAT1, Src and Raf within seconds, confirming their involvement in early stages of PACAP signaling whereas maximal phosphorylation of AKT, ERK and p38 was reached 10 to 20 min later. Moreover, selective inhibition of Src or PI3K resulted in a significant decrease in the phosphorylation of ERK and AKT, but not p38, demonstrating that PACAP signaling follows Src/Raf/ERK and PI3K/AKT pathways. …"
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  12. 772
  13. 773
  14. 774
  15. 775
  16. 776
  17. 777

    Contrasting cardiovascular mortality trends in Eastern Mediterranean populations: Contributions from risk factor changes and treatments حسب Critchley, Julia

    منشور في 2016
    "…Background Middle income countries are facing an epidemic of non-communicable diseases, especially coronary heart disease (CHD). …"
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  18. 778
  19. 779

    Association Between Sleep Duration, Food Consumption Patterns and Obesity Among Adolescents in Qatar حسب Mohammed, Sara

    منشور في 2020
    "…Multiple regression analysis revealed that as the WC and BMI increased, consumption of healthy eating pattern decreased by 25% and 10 % respectively (p<0.001) Conclusion: Lack of sufficient sleep and decreased consumption of healthy foods have an association with increased risk of being obese among adolescents…"
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  20. 780