Showing 761 - 780 results of 1,788 for search '(( 10 ((per decrease) OR (((mean decrease) OR (a decrease)))) ) OR ( 2 e decrease ))', query time: 0.18s Refine Results
  1. 761

    Association between Insulin and Nitric Oxide in Human Retinal Microvascular Endothelial Cells in vitro by Rizk, Nasser Moustafa

    Published 2016
    “…This study demonstrated that hyperglycemia causes an increase in ROS/oxidative stress and apoptosis, while insulin promotes a significant decrease in ROS and apoptosis. eNOS mediated NO production increases with hyperglycemia but remarkably decreases with insulin treatment after 1 hour, 2 hours and 4 hours. …”
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  2. 762
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    Mathematical modeling assisted investigation of forward osmosis as pretreatment for microbial desalination cells to achieve continuous water desalination and wastewater treatment by Yuan, Heyang

    Published 2016
    “…Coupling forward osmosis (FO) with microbial desalination cells (MDCs) can lead to some synergistic benefits, i.e. simultaneous water recovery, desalination and removal of COD (chemical oxygen demand). …”
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  5. 765

    Anti-Metastatic and Anti-Tumor Growth Effects of Origanum majorana on Highly Metastatic Human Breast Cancer Cells: Inhibition of NFκB Signaling and Reduction of Nitric Oxide Produc... by Al Dhaheri, Yusra

    Published 2013
    “…Gelatin zymography assay shows that O. majorana suppresses the activities of matrix metalloproteinase-2 and -9 (MMP-2 and MMP-9). ELISA, RT-PCR and Western blot results revealed that O. majorana decreases the expression of MMP-2, MMP-9, urokinase plasminogen activator receptor (uPAR), ICAM-1 and VEGF. …”
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  6. 766

    Burden of diabetes mellitus attributable to demographic levels in Qatar: An emerging public health problem by Bener, Abdulbari

    Published 2014
    “…YLL portion of women enlarged considerably in 2011 (0.10) compared to 2010 (0.04). YLL for men and women was fluctuating across the years with a decrease in 2011 (18%) from 2007 (35%). …”
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    Acidity's Impact on Yield, Morphological Structure, and Surface Functionalities of Polyaniline Synthesised via Oxidative Polymerisation by Ahmat, Dounia Ousmane

    Published 2023
    “…Furthermore, it was observed that the amount of PANI yield is inversely related to the medium pH. A decrease in medium pH from 2.35 to 0.80 remarkably increased the PANI yield by 3.2 times. …”
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    Uv-l/sulfite advanced reduction process as an efficient method for chlorate reduction in water by Bensalah, Nasr

    Published 2021
    “…A decrease of chlorate reduction yield was observed in presence of dissolved oxygen, nitrite, or nitrate confirming the contribution of SO3 •–, e– aq, and H• in the mechanism of chlorate reduction. …”
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    Salicylic acid restricts mercury translocation by activating strong antioxidant defense mechanisms in sweet pepper (Capsicum annum L.) by Khalid, Muhammad Fasih

    Published 2023
    “…Spraying of 100 μM SA at three different Hg levels, i.e., 0 μM, 50 μM, 100 μM, and 150 μM. The maximum decrease in photosynthetic machinery, plant growth attributes (shoot length, root length, no. of leaves, fresh and dry biomass (shoot and root)), and more accumulation of Hg in leaves, roots, and fruits of sweet pepper. …”
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  16. 776

    Yerba Maté (Illex Paraguariensis) ingestion augments fat oxidation and energy expenditure during exercise at various submaximal intensities by Alkhatib, Ahmad

    Published 2014
    “…Results YM significantly increased FAO and EEFAO by 24% in all submaximal exercise intensities below 70% ofV˙O2peak (p < 0.001, ANOVA main effects) with post hoc tests showing a higher FAO and EEFAO (p < 0.05) at the lower exercise intensities (e.g. 0.26 ± 0.09 vs. 0.35 ± 0.10 and 0.25 ± 0.12 vs. 0.33 ± 0.11 g.min-1 at 40 and 50% ofV˙O2peak respectively). …”
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