يعرض 381 - 400 نتائج من 1,763 نتيجة بحث عن '(( 10 ((steel decrease) OR (((mean decrease) OR (a decrease)))) ) OR ( 20 nm decrease ))*', وقت الاستعلام: 0.18s تنقيح النتائج
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    The effect of density in larval rearing of the pullet carpet shell Venerupis corrugata (Gmelin, 1791) in a recirculating aquaculture system حسب Joaquim, S.

    منشور في 2014
    "…This study aimed to determine the feasibility of rearing V. corrugata larvae with different larval densities (10, 40 and 200 larvae per mL) in a recirculating aquaculture system (RAS), compared with the traditional larval rearing methodology (Batch). …"
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    Impact of the COVID-19 lockdown on lifestyle behaviors and their association with personality among adults in Qatar: A cross-sectional study حسب Al-Abdi, Tamara

    منشور في 2022
    "…This study aimed to identify changes in adherence to the Mediterranean diet (MD) and physical activity (PA) and associations with personality during lockdown. Using a cross-sectional design, a convenient sample of 543 adults in Qatar completed an online questionnaire consisting of validated tools to measure adherence to MD (MEDAS questionnaire, score ranges 0-13), PA (IPAQ, assessing light, moderate high intensity PA) and personality (BFI-10, categorizing individuals' personalities). …"
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    Study of diesel-biodiesel blends combustion and emission characteristics in a CI engine by adding nanoparticles of Mn (II) supramolecular complex حسب Elkelawy, M.

    منشور في 2020
    "…The operations of the diesel engine in the presence of SC1 nanofluid emulsions improve the thermal brake efficiency by 14.8–20.52% for diesel fuel. Furthermore, for SC1 nanofluid emulsions, CO and HC emissions are drastically decreased by 48.19–62.05% and 15.34–60.94% compared to pure diesel fuel, respectively. …"
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    A Prospective Association of Nut Consumption with Cognitive Function in Chinese Adults aged 55+ _ China Health and Nutrition Survey. حسب Li, M

    منشور في 2018
    "…We aimed to investigate the association of nut intake with cognitive function in Chinese adults aged 55 and over. This was a prospective open cohort study with repeated measurements of diet and cognition scores. …"
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