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nn decrease » _ decrease (Expand Search)
a decrease » _ decrease (Expand Search), _ decreased (Expand Search), _ decreases (Expand Search)
i decrease » _ decrease (Expand Search), _ decreased (Expand Search), _ decreases (Expand Search)
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1681
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1682
Interactions between autonomous vehicles and pedestrians at unsignalized mid-block crosswalks considering occlusions by opposing vehicles
Published 2021“…Visibility can be identified as one of the critical determinants for the safety performance of autonomous vehicles (AVs) on unsignalized mid-block crosswalks (UMC), which may be significantly influenced by build-up environment and surrounding vehicles. …”
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1683
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1684
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1686
Development and Evaluation of Fibrous Fluid Formulations for Horizontal Gas and Oil Well Cleanout
Published 2021“…The first part (Section 4.1) examines the influence of fibers concentration and aspect ratio, base polymer concentration, and solution temperature on FCFs stability; Fibers of higher aspect ratio showed better stability properties for FCF; formation of fiber's structured network decreases the fiber's sensitivity to destabilization under various conditions. …”
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1687
THE ROLE OF QATAR COMMUNITY PHARMACISTS IN DEPRESSION CARE: A SURVEY OF ATTITUDES, PRACTICES AND PERCEIVED BARRIERS
Published 2020“…Community pharmacists are one of the most accessible healthcare providers. …”
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1688
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1689
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1690
Bench-scale and packed bed sorption of methylene blue using treated olive pomace and charcoal
Published 2006“…The uptake of MB dye was significantly increased when a mixture of olive pomace and charcoal was packed in the column in a multi-layer fashion. …”
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1691
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1696
Adaptive Network Coding over Cognitive Relay Networks
Published 2013“…Having a small set size increases the probability of having relay cooperation, which comes at the expense of some loss in coding gain, whereas using a large encoding set size decreases the probability of having relay cooperation, but achieves some network coding gains. …”
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1697
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1699
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1700
Association Between Sleep Duration, Food Consumption Patterns and Obesity Among Adolescents in Qatar
Published 2020“…Multiple regression analysis revealed that as the WC and BMI increased, consumption of healthy eating pattern decreased by 25% and 10 % respectively (p<0.001) Conclusion: Lack of sufficient sleep and decreased consumption of healthy foods have an association with increased risk of being obese among adolescents…”
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