يعرض 121 - 140 نتائج من 370 نتيجة بحث عن '(( 10 ((steel decrease) OR (((nn decrease) OR (mean decrease)))) ) OR ( 19 p decrease ))*', وقت الاستعلام: 0.14s تنقيح النتائج
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    Caffeine use or napping to enhance repeated sprint performance after partial sleep deprivation: Why not both? حسب Romdhani, Mohamed

    منشور في 2021
    "…Postexercise uric acid increased whenever participants napped, that is, after N20 (P < .001, d = 2.19) and CAF+N (P < .001, d = 2.50) and decreased after CAF (P < .001, d = 2.96). …"
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  7. 127
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    Effect of concentration of DOC loaded TiO 2 nanotubes on the corrosion behavior of smart coatings حسب Ubaid F.

    منشور في 2019
    "…Towards this direction, TiO2 nanotubes with an average size of ⁓10–15 nm (as confirmed by scanning electron microscope (SEM) and transmission electron microscope (TEM) analysis) were synthesized through a hydrothermal process and were then impregnated with DOC. …"
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  9. 129

    Effect of Verbal Encouragement on Performance and Affective Responses in Male Sport Science Students during Sprint Modalities حسب Sahli, Faten

    منشور في 2024
    "…Post hoc test analysis indicates a significant increase in physical performance during VETS and VESS conditions compared to the control condition due to a decrease in sprint in line 20 m (VETS: p < 0.001, d = 0.55; VESS: p = 0.016, d = 0.41), sprint 10*2 (VETS: p < 0.001, d = 0.64; VESS: p = 0.05, d = 0.36), and sprint L (VETS: p = 0.001, d = 1.19) times compared to the control condition. …"
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    Experimental and numerical investigation of the flexural behavior of one-way RC slabs strengthened with near-surface mounted and externally bonded systems حسب Aljidda, Omar

    منشور في 2024
    "…The experimental-to-numerical ratios of the ultimate load ranged between 1.0 and 1.08 for the NSM-strengthened slabs and between 0.98 and 1.38 for the EB-strengthened slabs. …"
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    Association Between Sleep Duration, Food Consumption Patterns and Obesity Among Adolescents in Qatar حسب Mohammed, Sara

    منشور في 2020
    "…Multiple regression analysis revealed that as the WC and BMI increased, consumption of healthy eating pattern decreased by 25% and 10 % respectively (p<0.001) Conclusion: Lack of sufficient sleep and decreased consumption of healthy foods have an association with increased risk of being obese among adolescents…"
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