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    High glucose decreases antioxidant activities in endothelial cells. by Zhaoyun Zhang (118032)

    Published 2012
    “…<p>Bovine aortic endothelial cells were grown in DMEM (5.6 mM glucose) with 10% serum until 80% confluent and then switched to 0.5% serum plus 5.6 mM or 25 mM glucose for 72 hours. …”
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