Showing 821 - 840 results of 1,766 for search '(( 12 c decrease ) OR ( 10 ((per decrease) OR (((a decrease) OR (mean decrease)))) ))*', query time: 0.15s Refine Results
  1. 821

    Impact of composition and salinity on swelling and gel strength of poly (acrylamide-co-acrylic acid) preformed particle gel by Ben Ali, Ahmed

    Published 2023
    “…The swelling ratios of the PPGs in brine 1 at 50 °C were between 12 and 32 g/g, having strengths in the range of 566–5508 Pa, depending on the crosslinker ratio. …”
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    Low levels of Vitamin D during pregnancy associated with gestational diabetes mellitus and low birth weight: results from the MAASTHI birth cohort by Deepa, R.

    Published 2024
    “…For every one-unit increase in Vitamin D levels, Homeostatic Model Assessment for Insulin Resistance (HOMA-IR) decreased by nearly 18%. Furthermore, causal mediation analysis showed that a decrease in one unit of Vitamin D is associated with a decrease of 0.015 units of fasting blood sugar (FBS) and 0.019 units of postprandial blood sugar (PPBS) as it flows through the mediator variable insulin resistance. …”
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    Screening of Qatari Microalgae and Cyanobacteria for Application in CO2 Utilization by Schipper, Kira

    Published 2018
    “…All four strains were then cultivated under various temperatures, ranging from 30 to 45˚C. The most productive strain was Tetraselmis sp., with a maximum biomass productivity of 157.7 ± 10.9 mg L-1 d-1 at 30˚C, with a decreasing productivity for increasing temperatures. …”
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    The spectral and morphological studies of the conductive polyaniline thin film derivatives by the in situ copolymerization by Waware, Umesh S.

    Published 2017
    “…The blue shift in the band indicates that there is a decrease in the extent of conjugation system along the copolymer. …”
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