Showing 98,961 - 98,980 results of 113,108 for search '(( 12 m decrease ) OR ( 5 ((((we decrease) OR (mean decrease))) OR (a decrease)) ))', query time: 1.92s Refine Results
  1. 98961

    Data_Sheet_1_Genome-Wide CRISPR/Cas9 Screen Identifies New Genes Critical for Defense Against Oxidant Stress in Toxoplasma gondii.xlsx by Yun Chen (279569)

    Published 2021
    “…In addition, several previously uncharacterized genes were identified, among which five hypothetical protein-coding genes, namely, HP1–HP5, were selected for further functional characterization. …”
  2. 98962

    Presentation_1_Genome-Wide CRISPR/Cas9 Screen Identifies New Genes Critical for Defense Against Oxidant Stress in Toxoplasma gondii.pdf by Yun Chen (279569)

    Published 2021
    “…In addition, several previously uncharacterized genes were identified, among which five hypothetical protein-coding genes, namely, HP1–HP5, were selected for further functional characterization. …”
  3. 98963

    Presentation_2_Genome-Wide CRISPR/Cas9 Screen Identifies New Genes Critical for Defense Against Oxidant Stress in Toxoplasma gondii.pdf by Yun Chen (279569)

    Published 2021
    “…In addition, several previously uncharacterized genes were identified, among which five hypothetical protein-coding genes, namely, HP1–HP5, were selected for further functional characterization. …”
  4. 98964

    Effect of graphene loading on thermomechanical properties of poly(vinyl alcohol)/starch blend by Jose, J.

    Published 2015
    “…Polymer nanocomposites based on poly(vinyl alcohol) (PVA)/starch blend and graphene were prepared by solution mixing and casting. Glycerol was used as a plasticizer and added in the starch dispersion. …”
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  5. 98965

    Hotel Revenue Management Strategy – Impacts and Consequences of Changes in Management by Antoine Bruant-Bisson (5934440)

    Published 2024
    “…Landorn International is a multinational hotel company that has been managing Alec’s property for the past 5 years. …”
  6. 98966

    Polymerase chain reaction mixtures and amplification conditions. by Henk Bolhuis (62487)

    Published 2013
    “…</p>4<p>en step touch down with annealing temperature decreasing −0.5°C per cycle.</p>5<p>Polymerases used: GE = GE Healthcare <i>Taq</i> polymerase, HS = Qiagen HotStar <i>Taq</i> polymerase.…”
  7. 98967

    Sequencing cost calculator. by Louis Ranjard (170210)

    Published 2018
    “…A fixed cost per barcode is considered for the library preparation and the cost per sequencing lane is set to $2000, library preparation per individual is $50, target region size is 5,000bp at 1,000x coverage. …”
  8. 98968

    Model of total LT production and secretion. by Lucia Gonzales (460382)

    Published 2013
    “…Secretion was decreased in E2863ΔCRP demonstrating that CRP is a positive regulator of LT secretion. …”
  9. 98969

    Synthesis and mesomorphism of new aliphatic polycarbonates containing side cholesteryl groups by Yujiao Xie (2745448)

    Published 2016
    “…<p>New cholesterol side-functionalised polycarbonate polymers were synthesised by the ring-opening homo- and copolymerisation reaction of the cyclic monomer cholesteryl 5-methyl-2-oxo-1,3-dioxane-5-carboxylate and d,l-lactide using Sn(Oct)<sub>2</sub> as a catalyst. …”
  10. 98970
  11. 98971
  12. 98972
  13. 98973
  14. 98974
  15. 98975
  16. 98976
  17. 98977

    Evidence that rNanogP8 proteins can spontaneously form high M.W species. by Bigang Liu (381230)

    Published 2014
    “…(<b>E</b>) Coomassie brilliant blue R-250 staining of rNanogP8 protein made from HPCa5 cDNA in pET-28a. The arrows indicate the high levels of rNanogP8 proteins under the induced conditions. …”
  18. 98978

    Boxplots of food-security metrics by household asset categories. by Daniel Fobi (13607663)

    Published 2024
    “…<p>Household Food Insecurity Access Scale (HFIAS) consistently decreases across asset categories (5A), but Food Consumption Score (FCS) does not vary much across the household asset categories (5B), indicating that households with greater assets may not typically consume more diverse foods.…”
  19. 98979

    Supplementary Figure 1: Antibodies validated for routinely processed tissue unpredictably stain frozen tissue sections by Giorgio Cattoretti (568042)

    Published 2021
    “…</div><div><br></div><div>A: Percentage increase in specific fluorescence over the control for antibodies against Ki-67, vimentin (VIM) and keratin 19 (KRT19) after 1, 5 and 20 minutes of Antigen Retrieval.…”
  20. 98980

    Impact of Different Red/Far-Red Light Ratios on the Morphological Changes and Nutritional Profile of Green Leafy Vegetable Choy Sum by Li Zou (134324)

    Published 2024
    “…The impact of far-red light on crop development and plant nutrition is controversial. Choy sum, a commonly consumed Asian leafy vegetable, was cultivated under four different ratios of red/far-red (R/FR) light, set at R/FR of 10, 2, 1, and 0.5, and compared with the control plants grown in the absence of FR light. …”