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teer decrease » greater decrease (Expand Search)
m decrease » _ decrease (Expand Search), _ decreased (Expand Search), _ decreases (Expand Search)
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12 m » 12 mm (Expand Search), 12 mg (Expand Search), 12 _ (Expand Search)
teer decrease » greater decrease (Expand Search)
m decrease » _ decrease (Expand Search), _ decreased (Expand Search), _ decreases (Expand Search)
a decrease » _ decrease (Expand Search), _ decreased (Expand Search), _ decreases (Expand Search)
12 m » 12 mm (Expand Search), 12 mg (Expand Search), 12 _ (Expand Search)
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18021
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18022
DataSheet_1_Effects of arbuscular mycorrhizal fungi on the reduction of arsenic accumulation in plants: a meta-analysis.docx
Published 2024“…<p>Arsenic (As) accumulation in plants is a global concern. Although the application of arbuscular mycorrhizal fungi (AMF) has been suggested as a potential solution to decrease As concentration in plants, there is currently a gap in a comprehensive, quantitative assessment of the abiotic and biotic factors influencing As accumulation. …”
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18023
Pedigrees with copy number variations (CNVs).
Published 2021“…(C2) The schematic diagram shows the 22.8Kb deletion which includes ~10.3Kb of intron 1 and exon 2 (243bp) and 12.3Kb of intron 2 of <i>CERKL</i> gene. (C3) The WGS reads mapped to the deleted region showed decrease in read depth. …”
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18024
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18025
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18026
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18027
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18028
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18029
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18030
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18031
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18032
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18033
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18034
Blood variables at day 1 and 42.
Published 2023“…Twenty-four healthy young men (22 ± 2 yrs; BMI = 24.3 ± 2.9 kg/m<sup>2</sup>) were randomly allocated to either a Fortetropin® supplement (FOR-SUPP, n = 12) group consuming 19.8 g/d of FOR or placebo (PLA-SUPP, n = 12) group consuming energy- and macronutrient-matched cheese powder for 6-wk. …”
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18035
Minimal dataset.
Published 2023“…Twenty-four healthy young men (22 ± 2 yrs; BMI = 24.3 ± 2.9 kg/m<sup>2</sup>) were randomly allocated to either a Fortetropin® supplement (FOR-SUPP, n = 12) group consuming 19.8 g/d of FOR or placebo (PLA-SUPP, n = 12) group consuming energy- and macronutrient-matched cheese powder for 6-wk. …”
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18036
Baseline characteristics of the participants.
Published 2023“…Twenty-four healthy young men (22 ± 2 yrs; BMI = 24.3 ± 2.9 kg/m<sup>2</sup>) were randomly allocated to either a Fortetropin® supplement (FOR-SUPP, n = 12) group consuming 19.8 g/d of FOR or placebo (PLA-SUPP, n = 12) group consuming energy- and macronutrient-matched cheese powder for 6-wk. …”
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18037
Physical activity during each phase.
Published 2023“…Twenty-four healthy young men (22 ± 2 yrs; BMI = 24.3 ± 2.9 kg/m<sup>2</sup>) were randomly allocated to either a Fortetropin® supplement (FOR-SUPP, n = 12) group consuming 19.8 g/d of FOR or placebo (PLA-SUPP, n = 12) group consuming energy- and macronutrient-matched cheese powder for 6-wk. …”
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18038
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18039
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18040