Showing 101,541 - 101,560 results of 103,305 for search '(( 12 mm decrease ) OR ( 5 ((((we decrease) OR (mean decrease))) OR (a decrease)) ))', query time: 1.88s Refine Results
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    Table_1_Secular trends in mental health profiles among 15-year-olds in Sweden between 2002 and 2018.DOCX by Charli Eriksson (822508)

    Published 2023
    “…</p>Results<p>Four mental health profiles were identified by a cluster analysis which combined all five data collections—Perceived good health, Perceived poor health, High psychosomatic symptoms, and Poor mental health. …”
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    Exploring the signals in the data used by Solovyeva et al. (2018) by Guido Grimm (4111732)

    Published 2018
    “…In some cases the (including weak) signals from each gene region are additive (high support in the combined tree, see original paper), in others not (low support in the combined tree).<br><br>Update to v2 — Added distance-based neighbour-nets (uncorrected <i>p</i>-distances) for each gene region and artwork for an (upcoming: 2/4/2018) #GWoN (http://phylonetworks.blogspot.com) post entitled: Things you can learn in a blink about your data <br><br>Update to v3 — Added the two missing annotated (optimised for Mesquite) all-inclusive matrices to the archive.…”
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    Fig 3 - by Ottavia Benedicenti (9100619)

    Published 2024
    “…<p>Experiment 1, trials A, B, C. Differences in DNA and RNA yield from qPCR and RT-qPCR analyses, respectively, for the four different fish pathogens ISAV, SGPV, PRV1 and <i>Y</i>. …”
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    In vitro efficacy of two commercial products of Metarhizium anisopliae s.l. for controlling the cattle tick Rhipicephalus microplus by Michel Ruan dos Santos Nogueira (10483001)

    Published 2021
    “…Three concentrations (108, 107, and 106 conidia mL-1) for both products were prepared in water + 0.1% Tween® 80 (v/v); afterward, bioassays were carried out for all R. microplus stages by immersion in suspensions (Metarril® SP) or formulations (Metarril® SC). …”
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    Physical-chemical properties of meat from confined lambs with different levels of cottonseed in the diet by Luiz Gustavo de Pellegrini (10479225)

    Published 2021
    “…<div><p>ABSTRACT The aim of this study was to evaluate the effect of different levels of cottonseed (0, 100, 200, 300 and 400 g Kg-1) on the physical and chemical parameters of the meat of finishing lambs. Forty-five uncastrated male lambs were distributed in a completely randomised design with five treatments of nine replications. …”
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    Chemical and Enzymatic Probing of the SoSLIP and Its Resulting Secondary Structure in the Presence and in the Absence of FMRP by Elias G Bechara (267911)

    Published 2009
    “…<div><p>(A) PAGE gel showing the running of retrotranscribed SoSLIP RNA after treatment with RNase V1 (left), DMS (middle), and lead (right). …”
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