يعرض 641 - 660 نتائج من 1,766 نتيجة بحث عن '(( 12 we decrease ) OR ( 10 (((peer OR per) decrease) OR (((a decrease) OR (mean decrease)))) ))*', وقت الاستعلام: 0.20s تنقيح النتائج
  1. 641

    Relationship between fat distribution, iron status, and hepcidin in Qatari obese adults حسب Abdelhamid, kerkadi

    منشور في 2019
    "…Results: A high statistically significant association (P<0.05) was observed between IDA and the increase in trunk and total fat . We noted a decrease in ferritin, Hemoglobin, serum iron and RBC with an increase in % fat. …"
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  2. 642
  3. 643
  4. 644
  5. 645
  6. 646
  7. 647
  8. 648
  9. 649
  10. 650

    Novel fluorinated surfactants for enhanced oil recovery in carbonate reservoirs حسب Al-Amodi, Adel O.

    منشور في 2016
    "…However, betaine‐based co‐surfactant reduced the IFT to 10−3 mN/m. An adsorption isotherm showed that the maximum adsorption of surfactant‐A was 1 mg per g of rock. …"
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  11. 651
  12. 652
  13. 653
  14. 654

    Absorption of CO2 in aqueous blend of methyldiethanolamine and arginine حسب Talkhan, Ahmed Gomaa

    منشور في 2020
    "…The study was carried out at different mixing ratios of MDEA and Arg at a total concentration of 2 moles per litre. The CO2 partial pressure varied from about 10 to 100 kPa, and the temperature varied from 293 K to 323 K. …"
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  15. 655
  16. 656
  17. 657
  18. 658
  19. 659

    Improvement of both lipid and biomass productivities of Qatar Chlorocystis isolate for biodiesel production and food security حسب Saadaoui, Imen

    منشور في 2018
    "…Most previous research evidenced that the increase of the lipid content is accompanied by a decrease of the biomass production, which increases the cost of the downstream processing. …"
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  20. 660

    Dietary patterns and colorectal cancer حسب Tayyem, Reema F.

    منشور في 2016
    "…In the Healthy Pattern group we found a 10.54% variation in food intake, while the intake variation was 11.64% in the Western Pattern. …"
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