Showing 16,581 - 16,600 results of 48,331 for search '(( 12 we decrease ) OR ( 50 ((((mean decrease) OR (teer decrease))) OR (a decrease)) ))', query time: 1.02s Refine Results
  1. 16581

    Effect of Andro and/or Taxi on the proliferation of HeLa cells. by Mazen Alzaharna (3737878)

    Published 2017
    “…Values from each time point were then compared to the control values and expressed as mean ± SD of three independent experiments. (D) A graph representing the decrease in the total concentration of Andro and Taxi when used in combination compared to the single doses of Andro or Taxi.…”
  2. 16582

    Dynamic Change of Global and Local Information Processing in Propofol-Induced Loss and Recovery of Consciousness by Martin M. Monti (473279)

    Published 2013
    “…The neural fingerprint of this experience, however, remains one of the least understood aspects of the human brain. In this paper we employ graph-theoretic measures and support vector machine classification to assess, in 12 healthy volunteers, the dynamic reconfiguration of functional connectivity during wakefulness, propofol-induced sedation and loss of consciousness, and the recovery of wakefulness. …”
  3. 16583

    Geographical patterns in climate and agricultural technology drive soybean productivity in Brazil by Jordana Moura Caetano (4807386)

    Published 2018
    “…The future environmental suitability for soybean cultivation tends to decrease by up 50% in the central region of Brazil. …”
  4. 16584

    Table_1_Neuromodulation With Thoracic Dorsal Root Ganglion Stimulation Reduces Ventricular Arrhythmogenicity.pdf by Yuki Kuwabara (8964737)

    Published 2021
    “…</p><p>Conclusions: In a porcine model, we show that thoracic DRGS decreased cardiac sympathoexcitation and indices associated with ventricular arrhythmogenicity during programmed ventricular extrastimulation. …”
  5. 16585

    Replication of challenge viruses in mice immunized with the VN1203ΔNS1 virus. by Julia Romanova (225341)

    Published 2009
    “…a<p>Mice with lung virus load <1.5 log<sub>10</sub> TCID<sub>50</sub>/ml were classified as being protected.…”
  6. 16586

    MAb 1340 inhibits function of the alternative complement system. by Diana Pauly (170378)

    Published 2014
    “…The <i>E. coli</i> lysis assay showed comparable inhibitory results with the hemolysis assay. MAb A235 showed a decrease in viable <i>E. coli</i> at concentrations above 1 µg/mL. …”
  7. 16587
  8. 16588
  9. 16589

    Relative expression of target genes normalized with different numbers of reference genes. by Daijun Ling (188975)

    Published 2011
    “…<p>(A–C) Target genes expressed in fly heads at 30 or 50 days relative to 10 days. …”
  10. 16590

    The defects of OB in Lgl1 mutants. by Zhenzu Li (3108309)

    Published 2016
    “…(C). (0) The laminar structure of OB. (a-d) A notable decrease in density and disorganization of granule cells at p21. …”
  11. 16591

    Low formaldehyde concentration and short fixation induce PAR formation. by Sascha Beneke (174438)

    Published 2012
    “…Increasing fixation time using 2% FA and 3.7% FA leads to significant decrease in PAR formation. Means were compared to the respective 5 min value. …”
  12. 16592

    Binding and activity of TM fusion proteins on mouse endothelial cells. by Colin F. Greineder (171596)

    Published 2013
    “…(d) Antibody blockade of EPCR results in a50% decrease in APC generation by endogenous TM and anti-ICAM scFv/TM, but not anti-PECAM scFv/TM. …”
  13. 16593

    Aflatoxin B<sub>1</sub> exposure down-regulates β-catenin expression in hepatoma carcinoma cell. by Yi Fang (287944)

    Published 2013
    “…(C) β-catenin protein levels are decrease in Chang liver and HepG2 cells treated with AFB<sub>1</sub> at their IC<sub>50</sub> value. …”
  14. 16594

    Overlay diagram of the flow cytometric histograms representing respiratory active and inactive <i>E.</i> by Donna Vanhauteghem (395390)

    Published 2013
    “…Compared to the active control, ETEC exposed to glycine and sarcosine (50 mM, pH 9.5) showed a significant decrease in MFI after 15 min of incubation (p = 0.017 and p = 0.008, respectively). …”
  15. 16595

    Table_1_Staff SARS-CoV-2 Seroprevalence and Mental Health as Key Factors in University Response to COVID-19 Pandemic.pdf by David G. Lopes (10977273)

    Published 2021
    “…Of 1,627 recruited participants (mean age 42.0 ± 12.3 years), 1,624 were tested. Prior to blood collection, participants completed a questionnaire that assessed: COVID-19 symptoms during the previous 14 days, chronic non-communicable diseases, chronic medication, anxiety, and depression symptoms. …”
  16. 16596

    Exemplar press-related channel. by David T. Bundy (7586414)

    Published 2019
    “…Mean firing rates show a complex task response with firing rates significantly (p<0.05) decreased around the lever press and 650 ms prior to the reach to the pellet and then significantly increased immediately prior to the reach to the pellet. …”
  17. 16597

    <i>Apoe</i> expression is reduced in the parietal cortex and CA1 of aged mice. by Ileana Soto (531878)

    Published 2015
    “…(B) Quantification of <i>Apoe</i> hybridized area in the cortex shows a significant decrease of <i>Apoe</i> expression in the aged mice. …”
  18. 16598

    DataSheet_4_Overfishing Increases the Carbon Footprint of Seafood Production From Small-Scale Fisheries.pdf by Erica M. Ferrer (12455388)

    Published 2022
    “…<p>Small-scale fisheries (SSFs) and the foods they produce are extremely important, contributing 25–50% of global seafood landed for direct consumption. …”
  19. 16599

    DataSheet_3_Overfishing Increases the Carbon Footprint of Seafood Production From Small-Scale Fisheries.csv by Erica M. Ferrer (12455388)

    Published 2022
    “…<p>Small-scale fisheries (SSFs) and the foods they produce are extremely important, contributing 25–50% of global seafood landed for direct consumption. …”
  20. 16600

    DataSheet_1_Overfishing Increases the Carbon Footprint of Seafood Production From Small-Scale Fisheries.csv by Erica M. Ferrer (12455388)

    Published 2022
    “…<p>Small-scale fisheries (SSFs) and the foods they produce are extremely important, contributing 25–50% of global seafood landed for direct consumption. …”