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1 decrease » _ decrease (Expand Search), _ decreased (Expand Search), _ decreases (Expand Search)
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Tribo-mechanical properties evaluation of HA/TiO2/CNT nanocomposite
Published 2021“…The wear rate of HA/TiO2/CNT with the highest CNT content showed a decrease compared with those of the other samples. …”
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Evaluation of pretreatment and membrane configuration for pressure-retarded osmosis application to produced water from the petroleum industry
Published 2021“…When minimally pretreated PW (10-micron cartridge filtration (CF)) was tested in FLS mode, severe membrane fouling occurred and the PRO flux decreased by 60%. …”
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Effect of Verbal Encouragement on Performance and Affective Responses in Male Sport Science Students during Sprint Modalities
Published 2024“…Post hoc test analysis indicates a significant increase in physical performance during VETS and VESS conditions compared to the control condition due to a decrease in sprint in line 20 m (VETS: p < 0.001, d = 0.55; VESS: p = 0.016, d = 0.41), sprint 10*2 (VETS: p < 0.001, d = 0.64; VESS: p = 0.05, d = 0.36), and sprint L (VETS: p = 0.001, d = 1.19) times compared to the control condition. …”
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Effect of Magnetic Baffles and Magnetic Nanofluid on Thermo-Hydraulic Characteristics of Dimple Mini Channel for Thermal Energy Applications
Published 2022“…In addition, there is a decrease in the pressure drop of 10.82%, 16.778%, and 26.75% when magnetic fields of 1200 G, 1500 G, and 2000 G, respectively, are applied at x = 15 mm, as compared to flow without magnetic field when the pitch = 10 mm. …”
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Detoxification assays of tunisian tannery wastewater under nonsterile conditions using the filamentous fungus aspergillus Niger
Published 2019“…After treatment, the COD reduction for the UE reached 90% and 70% at pH=6 and at initial pH (12.13), respectively. For the FE, the decrease of COD values reached 75% at pH=6 and 64% at initial pH (11.64). …”
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Low levels of Vitamin D during pregnancy associated with gestational diabetes mellitus and low birth weight: results from the MAASTHI birth cohort
Published 2024“…For every one-unit increase in Vitamin D levels, Homeostatic Model Assessment for Insulin Resistance (HOMA-IR) decreased by nearly 18%. Furthermore, causal mediation analysis showed that a decrease in one unit of Vitamin D is associated with a decrease of 0.015 units of fasting blood sugar (FBS) and 0.019 units of postprandial blood sugar (PPBS) as it flows through the mediator variable insulin resistance. …”
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