يعرض 261 - 280 نتائج من 610 نتيجة بحث عن '(( 13 1 decrease ) OR ( 10 ((peer decrease) OR (((nn decrease) OR (mean decrease)))) ))*', وقت الاستعلام: 0.16s تنقيح النتائج
  1. 261
  2. 262
  3. 263
  4. 264
  5. 265
  6. 266
  7. 267
  8. 268
  9. 269

    Impact of SARS-CoV-2 on Ambient Air Quality in Northwest China (NWC) حسب Zaib, Shah

    منشور في 2021
    "…The PM2.5 failed to comply in SN and XJ; PM10 failed to comply in SN, XJ, and NX with CAAQS Grade II standards (35 µg/m3, 70 µg/m3, annual mean). …"
    احصل على النص الكامل
    احصل على النص الكامل
  10. 270
  11. 271

    Fluctuations in cardiac stroke volume during rowing حسب Sejersen, Casper

    منشور في 2021
    "…Eight nationally competitive oarsmen (mean ± standard deviation: age 21 ± 2 years, height 190 ± 9 cm, and weight 90 ± 10 kg) rowed on an ergometer at a targeted heart rate of 130 and 160 beats per minute. …"
    احصل على النص الكامل
    احصل على النص الكامل
    احصل على النص الكامل
  12. 272

    Response of cauliflower (Brassica oleracea L.) to nitric oxide application under cadmium stress حسب Jing, Ma

    منشور في 2022
    "…Our results illustrated that the increasing levels of Cd in the sand, significantly (P < 0.05) decreased shoot length, root length, shoot fresh weight, root fresh weight, shoot dry weight, root dry weight, germination percentage, germination index, mean germination time, time to 50% germination, chlorophyll a, chlorophyll b, total chlorophyll and carotenoid contents in all genotypes of B. oleracea. …"
    احصل على النص الكامل
    احصل على النص الكامل
    احصل على النص الكامل
  13. 273
  14. 274
  15. 275

    The Performance of Aluminium Electrolysis in A Low Temperature Electrolyte System حسب Cui, Peng

    منشور في 2016
    "…The temperature was 750 °C for KR=1.3 and 800 °C for KR=1.5. Current efficiencies decreased with increasing content of NaF at cryolite ratios 1.3 and 1.5. …"
    احصل على النص الكامل
    احصل على النص الكامل
  16. 276
  17. 277
  18. 278
  19. 279

    Association Between Sleep Duration, Food Consumption Patterns and Obesity Among Adolescents in Qatar حسب Mohammed, Sara

    منشور في 2020
    "…Multiple regression analysis revealed that as the WC and BMI increased, consumption of healthy eating pattern decreased by 25% and 10 % respectively (p<0.001) Conclusion: Lack of sufficient sleep and decreased consumption of healthy foods have an association with increased risk of being obese among adolescents…"
    احصل على النص الكامل
    احصل على النص الكامل
  20. 280