Occurrence, origin and potential ecological risk of dissolved polycyclic aromatic hydrocarbons and organochlorines in surface waters of the Gulf of Gabès (Tunisia, Southern Mediter... حسب Hatem, Zaghden

"…The results demonstrated a wide range of concentrations (ng L−1) with the following decreasing order: Ʃ16 PAHs (17.6–71.2) > Ʃ20 PCBs (2.9–33.7) > Ʃ6 DDTs (1.1–12.1) > Ʃ4 HCHs (1.1–14.8). …"
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The mechanical and adhesive properties of electrically and thermally conductive polymeric composites based on high density polyethylene filled with nickel powder حسب Krupa, Igor

"…Similarly, the strength of the adhesive joint formed by the composite and aluminum foil increased from a value of 16Nm−1 for the neat HDPE to 27Nm−1 when the HDPE matrix was filled with 13vol.% of the filler.…"
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Production of phycocyanin by Leptolyngbya sp. in desert environments حسب Schipper, Kira

"…The optimum biomass productivity was found at a light intensity of 300 μmol·m−2·s−1, with higher light intensities causing a decrease of 15%. …"
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Phenolic contents-based assessment of therapeutic potential of Syzygium cumini leaves extract حسب Ahmed, Rashid

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Effects of the P20 protein from Bacillus thuringiensis israelensis on insecticidal crystal protein Cry4Ba حسب Jaoua, Samir

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Changing Trends in the Referral and Timing of Treatment for Congenital Cryptorchidism: A Single-Center Experience from Bosnia and Herzegovina. حسب Zvizdic, Zlatan

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Limiting the Rise in Core Temperature During a Rugby Sevens Warm-up With an Ice Vest. حسب Taylor, Lee

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Passive detection of accelerometer-recorded fetal movements using a time–frequency signal processing approach حسب Boashash, B.

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Sestrin2 suppression aggravates oxidative stress and apoptosis in endothelial cells subjected to pharmacologically induced endoplasmic reticulum stress حسب Fatima, Munazza T

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Corrosion inhibition of Mild Steel at Elevated temperature in highly Acidic Brines using a green corrosion inhibitor حسب Elhaddad, Muhsen A.M.

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Dairy Wastage Footprint Analysis: A Farm-to-Fork Life Cycle Approach Across Dairy Supply Chain. حسب Al-Obadi, Muna

"…Decarbonizing practices in the food industry act as an obstacle in achieving sustainability despite climate change concerns. Roughly one-third of all food produced globally is wasted across the value chain generating 1.6 billion tons of food waste. …"
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Caffeine use or napping to enhance repeated sprint performance after partial sleep deprivation: Why not both? حسب Romdhani, Mohamed

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Alveolar bone changes following bi-maxillary vertical molars' movements using clear aligners حسب Al-Warafi, Leena Ali

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A Study Of Atmospheric Transparency Over Qena In Upper Egypt حسب El Shazly, S. M. [سيد محمد الشاذلي]

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Fluctuations in cardiac stroke volume during rowing حسب Sejersen, Casper

"…Eight nationally competitive oarsmen (mean ± standard deviation: age 21 ± 2 years, height 190 ± 9 cm, and weight 90 ± 10 kg) rowed on an ergometer at a targeted heart rate of 130 and 160 beats per minute. …"
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Influence of shelf-life duration on mechanical, thermal and shape recovery motion derivatives of shape memory polyurethane حسب Vasavi, Boggarapu

"…The results indicated that tensile and flexural strength decreased by 35.16 % and 29.3 % respectively, from S1 to S10. …"
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Impact of pharmacist-involved collaborative care on diabetes management in a primary healthcare setting using real-world data حسب Abdulrhim, Sara

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Tobacco control in the Eastern Mediterranean region: implementation progress and persisting challenges حسب Abu-Rmeileh, Niveen M E

"…Tobacco use is the leading cause of preventable mortality worldwide, projected to claim 1 billion lives in the twenty-first century.1 Tobacco prevalence rates are expected to decrease across all the WHO regions by 2025 as a result of tobacco control efforts. …"
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Curcumin a Colorimetric and Fluorimetric Cyanide Probe in Aqueous System and Living Cells حسب Hijji, Yousef

"…Curcumin, 1,7-bis(4-hydroxy-3-methoxyphenyl)-1,6-hepta-diene-3,5-dione, is a natural product obtained from the rhizome of Curcuma longa. …"
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Dietary patterns and colorectal cancer حسب Tayyem, Reema F.

"…After adjusting for confounding factors, the Western Pattern food choice was found to be significantly associated with an increased risk of developing CRC (OR = 1.88; 95% CI = 1.12–3.16). The results for the Healthy and High-Sugar/High Tea Patterns showed a decrease, but the statistic was not significant for the risk of CRC development. …"
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