يعرض 281 - 300 نتائج من 483 نتيجة بحث عن '(( 16 1 decrease ) OR ( 10 ((per decrease) OR (((nn decrease) OR (mean decrease)))) ))*', وقت الاستعلام: 0.15s تنقيح النتائج
  1. 281
  2. 282

    Investigating the blood-host plasticity and dispersal of Anopheles coluzzii using a novel field-based methodology حسب Orsborne J.

    منشور في 2019
    "…Blood-meal analysis using PCR showed statistically significant variation in blood-meal origins for mosquitoes collected across the 250 m transect: with decreasing trend in Bovine Blood Index (OR = 0.60 95% CI: 0.49-0.73, P < 0.01) and correspondingly, an increasing trend in Human Blood Index (OR = 1.50 95% CI: 1.05-2.16, P = 0.028) as the transect approached the village. …"
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  3. 283
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  8. 288

    Computational Simulation Of Organic Rankine Cycle Retrofitted To Petroleum Well حسب Kharseh, Mohamad

    منشور في 2014
    "…Consequently, the temperature of extracted geofluid from the well decreases with the time in accordance with working parameters. …"
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  9. 289
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  11. 291

    Sulfobetaines Meet Carboxybetaines: Modulation of Thermo- and Ion-Responsivity, Water Structure, Mechanical Properties, and Cell Adhesion حسب Danko M.

    منشور في 2019
    "…The total nonfreezable water content decreases with the amount of carboxybetaine segment in the hydrogel feed and the compression moduli were in a range of 0.7-1.6 MPa. …"
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  12. 292

    Association between central obesity indices and iron status indicators among Qatari adults حسب Kerkadi, Abdelhamid

    منشور في 2021
    "…Waist circumference was inversely related to serum iron (β:-0.95, 95% CI:-1.50,-0.39) and transferrin saturation (β:-1.45, 95%CI:-2.46, -0.43) in women. …"
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  13. 293

    Food groups and the risk of colorectal cancer: results from a Jordanian case-control study حسب Abu-Mweis, Suhad S.

    منشور في 2015
    "…Odds ratios (ORs) for the fourth versus the first quartile of intake were 2.92 [95% confidence interval (CI): 1.40-6.08] for grains, 1.66 (95% CI: 0.81-3.40) for vegetables, 0.55 (95% CI: 0.26-1.16) for fruits, 0.96 (95% CI: 0.46-1.97) for milk, and 1.43 (95% CI: 0.68-2.98) for meat and legumes. …"
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  14. 294
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    Experimental and Theoretical Investigation on Bond Behavior of Tensile Lap Spliced Basalt Fiber Reinforced Polymer Bars in High Strength Concrete Beams حسب Eltantawi, Islam Reda Mohamed

    منشور في 2020
    "…Three bar diameters were used in this study i.e. (10, 12 and 16 mm). The bars were tested to obtain their tensile strength, ultimate strain, and modulus of elasticity. …"
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  16. 296

    Spatial, temporal, and demographic patterns in prevalence of chewing tobacco use in 204 countries and territories, 1990-2019: A systematic analysis from the Global Burden of Diseas... حسب Kendrick, Parkes J

    منشور في 2021
    "…Although global age-standardised prevalence of smoking tobacco use decreased significantly between 1990 and 2019 (annualised rate of change: –1·21% [–1·26 to –1·16]), similar progress was not observed for chewing tobacco (0·46% [0·13 to 0·79]). …"
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