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nn decrease » _ decrease (Expand Search)
i decrease » _ decrease (Expand Search), _ decreased (Expand Search), _ decreases (Expand Search)
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meter » meters (Expand Search), peter (Expand Search)
nn decrease » _ decrease (Expand Search)
i decrease » _ decrease (Expand Search), _ decreased (Expand Search), _ decreases (Expand Search)
16 i » 1 i (Expand Search), 16 _ (Expand Search), 10 i (Expand Search)
meter » meters (Expand Search), peter (Expand Search)
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Impact of birth weight to placental weight ratio and other perinatal risk factors on left ventricular dimensions in newborns: A prospective cohort analysis
Published 2024“…Missing data were imputed with principal component analysis. Chi-squared and one-way analysis of variance were used to compare BW/PW groups and the best regression model was selected using a genetic and backward stepwise algorithm. …”
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Mechanical and Electromagnetic Properties of Self-Compacted Geopolymer Concretes With Nano Silica and Steel Fiber Additives
Published 2022“…Mechanical and electromagnetic properties (over 2-16 GHz) of self-compacted geopolymer concrete (SCGC) samples with different amounts of nanosilica (NS) and steel-fiber (SF) have been examined. …”
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ENDOTHELIAL NITRIC OXIDE ACTIVITY & BIOAVAILABILITY DURING OBESITY CONDITIONS
Published 2017“…Obesity has been recognized as a pandemic and linked with several metabolic dysfunctions. One of the hallmarks in the onset of obesity is the development of hypertension coupled with endothelial dysfunction. …”
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Effects of Combined Calcium Hypochlorite and Chlorine Dioxide on Drinking Water Quality in Qatar and Disinfection by Products Formation
Published 2016“…Chlorine dioxide levels decrease as the free chlorine residual levels increased. …”
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Extraction and characterization of biofunctional lignocellulosic fibers from Pulicaria undulata plant and the effect of alkali treatment on their bio-physicochemical properties
Published 2024“…The average yield of raw fibers obtained was 28.1 %. The raw fibers of P. undulata were rich in cellulose (36.2 %), followed by hemicellulose (30.3 %), lignin (16.2 %), moisture (11.1 %), and pectin (3.9 %). …”
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