يعرض 801 - 820 نتائج من 1,012 نتيجة بحث عن '(( 16 i decrease ) OR ( 5 ((((non decrease) OR (point decrease))) OR (a decrease)) ))', وقت الاستعلام: 0.18s تنقيح النتائج
  1. 801
  2. 802
  3. 803

    Structure–activity relationship of piperine and its synthetic amide analogs for therapeutic potential to prevent experimentally induced ER stress in vitro حسب Hammad, Ayat S.

    منشور في 2017
    "…Our findings indicate that exposure to tunicamycin (0.5 μg/mL) for 2 h induces the expression of GRP78 and CHOP, and apoptotic markers (caspase-3 and caspase-12) and causes a significant reduction in renal cell viability. …"
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  4. 804

    Perinatal outcomes following Helping Babies Breathe training and regular peer-peer skills practice among village midwives in Sudan. حسب Arabi, Ame

    منشور في 2017
    "…Excluding 11 macerated fetuses, there were 55 perinatal deaths: 14 FSB/18 ENND (6 months pre-HBBT(+RPPSP)) and 10 FSB/13 ENND (18 months post-HBBT(+RPPSP)). FSB rates decreased from 10.5 to 3.3 per 1000 births ((χ(2))=8.6209, p=0.003), while ENND rates decreased from 13.5 to 4.3 per 1000 live births ((χ(2))=10.9369, p=0.001) pre-HBBT(+RPPSP) and post-HBBT(+RPPSP), respectively. …"
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  5. 805
  6. 806

    The influence of environmental and core temperature on cyclooxygenase and PGE2 in healthy humans حسب Esh, Christopher J.

    منشور في 2021
    "…Tc [mean (range)] increased in hot [+ 0.8 (0.4–1.2) °C; p < 0.0001; effect size (ES): 2.9], decreased in cold [− 0.5 (− 0.8 to − 0.2) °C; p < 0.0001; ES 2.6] and was unchanged in thermoneutral [+ 0.1 (− 0.2 to 0.4) °C; p = 0.3502]. …"
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  7. 807

    Advantageous Effects of Sumac Usage in Meatball Preparation on Various Quality Criteria and Formation of Heterocyclic Aromatic Amines حسب Savaş, Adem

    منشور في 2023
    "…The sumac usage caused a reduction in pH (p < 0.01), cooking loss (p < 0.05), lipid oxidation level (TBARS, p < 0.01), and total HAA amount (p < 0.05) of the samples. …"
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  8. 808
  9. 809

    Thermophysical properties measurement of nano cellulose in ethylene glycol/water حسب Ramachandran, K.

    منشور في 2017
    "…However, viscosities of the nanofluids are found to be decreasing when the temperature increases. At 1.3% volume concentration and 30 °C, nanofluid viscosity recorded the highest value, about 4.16 times of the base fluid. …"
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  10. 810
  11. 811
  12. 812

    Development of Inorganically Cross-Linked Sulfonated Polyacrylamide Preformed Particle Gels for Conformance Control: Impact of Anionic Groups حسب Elaf, Reem

    منشور في 2024
    "…Notably, aluminum-based PPGs exhibit slow swelling kinetics, taking over 5 h. Furthermore, results showed that high cross-linker concentrations and increased salinity are associated with decreased PPG swelling ratios but enhanced mechanical strength. …"
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  13. 813
  14. 814
  15. 815

    Semi-continuous anaerobic digestion of the organic fraction of municipal solid waste: digester performance and microbial population dynamics حسب Najoua, Mlaik

    منشور في 2022
    "…Three organic loading rates (OLRs) were tested throughout the anaerobic process (1.36, 2.5 and 3.5 g VS/L.d). The achieved results showed that biogas yield decreased with the increase of OLR. …"
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  16. 816
  17. 817
  18. 818
  19. 819

    Energy recovery and nutrients recycling from municipal sewage sludge حسب Das, Probir

    منشور في 2020
    "…With the increase in HTL reaction time, the concentration of nitrogen in the APL increased (5.1 to 6.8 mg/L) while the concentration of phosphorus decreased (0.89 to 0.22 mg/L); the opposite was observed for the biochar. …"
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  20. 820

    Sulfobetaines Meet Carboxybetaines: Modulation of Thermo- and Ion-Responsivity, Water Structure, Mechanical Properties, and Cell Adhesion حسب Danko M.

    منشور في 2019
    "…The total nonfreezable water content decreases with the amount of carboxybetaine segment in the hydrogel feed and the compression moduli were in a range of 0.7-1.6 MPa. …"
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