Showing 101 - 120 results of 1,776 for search '(( 19 a decrease ) OR ( 10 ((steer decrease) OR (((mean decrease) OR (a decrease)))) ))*', query time: 0.19s Refine Results
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    A Review of Pharmacogenetics of Antimalarials and Associated Clinical Implications by Elewa, Hazem

    Published 2017
    “…Data were identified for the genes coding for the cytochrome P450 (CYP) enzymes: CYP2C8, CYP2C19, CYP2A6, CYP2D6, CYP2B6, and the P-glycoprotein drug transporter. …”
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    Food shopping during the COVID-19 pandemic: an exploratory study in four Near Eastern countries by Ben Hassen, Tarek

    Published 2022
    “…Findings: The findings show that consumers’ shopping habits and food sourcing in the region changed due to the risk and uncertainty connected with the COVID-19 pandemic. Firstly, respondents decreased their shopping frequency and, as a result, increased the amount of food purchased each trip. …”
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  6. 106
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    SARS-CoV-2: An Analysis of the Vaccine Candidates Tested in Combatting and Eliminating the COVID-19 Virus by Elmancy, Laila

    Published 2022
    “…Severe Acute Respiratory Syndrome coronavirus 2 (SARS-CoV-2), better known as COVID-19, is a highly contagious virus, transferable via air droplets from close human-human contact. …”
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  8. 108

    The retrospective study of the metabolic patterns of BCG-vaccination in type-2 diabetic individuals in COVID-19 infection by Anwardeen, Najeha R.

    Published 2023
    “…Furthermore, data indicated a decrease in sarcosine synthesis from glycine and choline and increase in spermidine synthesis in the BCG vaccinated cohort in T2D and non-T2D groups, respectively. …”
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    A 5-year trend in the use of sodium-glucose co-transporter 2 inhibitors and other oral antidiabetic drugs in a Middle Eastern country by Zaghloul, Nancy

    Published 2022
    “…Among SGLT2is, empagliflozin prescriptions showed an increase from 537 (10.65%) to 2881 (34.40%) compared to dapagliflozin, which decreased by the end of 2018 from 4505 (89.35%) to 5494 (65.6%). …”
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  11. 111

    Changes in air quality during the first-level response to the COVID-19 pandemic in Shanghai Municipality, China by Bai, Yang

    Published 2020
    “…The first-level response (FLR) by Shanghai to control the spread of Covid-19 was to launch a lockdown, which remained in place from 24 January to 23 March, 2020. …”
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  12. 112

    Dietary Trichosporon mycotoxinivoron modulates ochratoxin-A induced altered performance, hepatic and renal antioxidant capacity and tissue injury in broiler chickens by Bhatti, Sheraz Ahmed

    Published 2021
    “…Ochratoxin A (OTA), an important fungal metabolite in foods and feeds has been shown to induce oxidative stress and cellular injuries to human and animal subjects. …”
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    The effect of acute ophiobolin A treatment on HO-mediated inflammatory processes by Posa, Aniko

    Published 2017
    “…We found that OPA caused a significant elevation in the concentrations of IL-6 and TNF-, increased MPO activity and decreased HO enzyme activity in the plasma. …”
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  15. 115

    A review on thermochemical biomass gasification techniques for bioenergy production by Sapariya, Dharmendra D.

    Published 2021
    “…A primary focus is on operating parameters, decreasing installation costs and operational expenses, and discussion on unique gasifiers methods used for cogeneration strategies to promote syngas from biomass gasification as an alternative energy source along with excellent efficiency and flexibility. …”
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  16. 116

    Reducing the number of rebooking of urgent in-person visits in general paediatric ambulatory clinics during the COVID-19 pandemic by Hassan, Manasik

    Published 2022
    “…This study showed that using a standardized pathway, the target of decreasing the need to re-book urgent visits for in-person evaluations was achieved. …”
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  17. 117

    Food behavior changes during the covid-19 pandemic: Statistical analysis of consumer survey data from bosnia and herzegovina by Ben Hassen, Tarek

    Published 2021
    “…Therefore, COVID-19 might have opened a 'window of opportunity' to promote the shift towards more sustainable food consumption and lifestyles.…”
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  18. 118

    Prevalence and Phylogenetic Analysis of Parvovirus (B19V) among Blood Donors with Different Nationalities Residing in Qatar by Abdelrahman, Doua

    Published 2021
    “…Human parvovirus (B19V) is the causative agent of erythema infectiosum in children and is linked to a wide range of clinical manifestations. …”
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