Showing 421 - 440 results of 1,826 for search '(( 2 1 decrease ) OR ( 10 (((per OR peter) decrease) OR (((mean decrease) OR (a decrease)))) ))*', query time: 0.24s Refine Results
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    Food groups and the risk of colorectal cancer: results from a Jordanian case-control study by Abu-Mweis, Suhad S.

    Published 2015
    “…In a comparison of the highest with the lowest weekly frequency of consumption, there was a direct association between the risk of CRC and the frequency of consumption of chicken (OR=2.52, 95% CI: 1.33-4.77). An increase in risk was observed with increased consumption of white bread (OR=3.13, 95% CI: 1.18-9.25), whereas consumption of whole bread was associated with a decreased risk for CRC (OR=0.32, 95% CI: 0.12-0.84). …”
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    Conversion of a mixture of date palm wastes to mesoporous activated carbon for efficient dye adsorption by Alharbi, Hattan A.

    Published 2023
    “…The MAC was found to be mesoporous, with an average pore diameter and BET surface area of 2.61 nm and 641.23 m2 g−1, respectively. The zeta potential and FTIR results demonstrated that the surface of MAC was negatively charged in its natural state and filled with functional groups such as phenyl, secondary amine, alkyne, aldehyde, and hydroxy groups. …”
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    Orthodontic camouflage versus orthodontic-orthognathic surgical treatment in borderline class III malocclusion: a systematic review. by Alhammadi, Maged S

    Published 2022
    “…Regarding the vertical jaw relation, one study reported a significant decrease in mandibular plane inclination in OC and a significant increase in OOS. …”
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    Treatment and desalination of domestic wastewater for water reuse in a four-chamber microbial desalination cell by Lu, Yaobin

    Published 2016
    “…This SMDC could achieve a desalination rate of 12.2–31.5 mg L−1 h−1 and remove more than 90 % of the organics and 75 % of NH4 +-N; the pH imbalance between the anode and cathode chambers was also reduced. …”
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  16. 436

    Evaluation of the acute basic biological effects of herbal formulation to control obesity: a preliminary study by Kumar, Mukul

    Published 2023
    “…Results: In the study, it was observed that the female rats treated at the highest dose showed a significantly (P < 0.005) higher decrease in weight compared to male rats after 10 days. …”
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  17. 437

    Regional Difference in the Association between the Trajectory of Selenium Intake and Hypertension: A 20-Year Cohort Study. by Xie, Changxiao

    Published 2021
    “…The incidence of hypertension was 30.1, 30.5, 30.6, and 31.2 per 1000 person-years among participants with cumulative average selenium intake of 21.0 ± 5.1, 33.2 ± 2.8, 43.8 ± 3.6, and 68.3 ± 25.2 µg/day, respectively. …”
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  18. 438

    Qatar Culture Collection of Microalgae: A Sustainable Source for Biodiesel Production and Omega Fatty Acid Compounds by Bounnit, Touria

    Published 2016
    “…The comparative analysis of the QUCCCM isolates growth rate showed that Nannochloris sp. is the fastest growing isolate with a maximum value of 1.013 day-1. In terms of lipid contents, the results indicate a variety of the amounts. …”
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