Showing 441 - 460 results of 713 for search '(( 2 c decrease ) OR ( 50 ((((ng decrease) OR (a decrease))) OR (nn decrease)) ))', query time: 0.21s Refine Results
  1. 441
  2. 442

    Nanoclay compatibilization of phase separated polysulfone/polyimide films for oxygen barrier by Ammar, Ali

    Published 2017
    “…Thermal decomposition (TGA) measurements of PSF/PI films showed a decrease in thermal stability upon adding C30B due to its surfactant modification, while film mechanical tensile modulus properties improved slightly by adding low concentration of C30B (~ 1 mass%), but higher nanoclay loading decreased tensile strength and elongation at break. …”
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  3. 443

    Modeling the influence of daily temperature and precipitation extreme indices on vegetation dynamics in Katsina State using statistical downscaling model (SDM) by Mohammad, Hadi Ahmad

    Published 2023
    “…Tmax and Tmin were projected under low emissions at 20.1 0C and 14.25 0C (RCP2.6), 20.13 °C and 14.26 0C (RCP4.5), and 20.15 0C and 14.27 0C (RCP8.5) respectively. …”
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  4. 444

    Repositioning for pressure injury prevention in adults. by Gillespie, Brigid M

    Published 2020
    “…It is uncertain whether 2-hourly repositioning compared with 4-hourly repositioning used in conjunction with any support surface increases or decreases the incidence of PI. …”
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  5. 445
  6. 446

    Modeling the influence of daily temperature and precipitation extreme indices on vegetation dynamics in Katsina State using statistical downscaling model (SDM) by Mohammad, Hadi Ahmad

    Published 2023
    “…Tmax and Tmin were projected under low emissions at 20.1 0C and 14.25 0C (RCP2.6), 20.13 °C and 14.26 0C (RCP4.5), and 20.15 0C and 14.27 0C (RCP8.5) respectively. …”
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    article
  7. 447

    Microbiota and sensorial attributes of buffalo meat stored under vacuum packaging: combined impact of marination, citrox and oregano essential oil by Osaili, Tareq

    Published 2023
    “…This study aimed to examine the antimicrobial and sensorial effects of natural citrox (0.2% v/w) and oregano essential oil (0.1% v/w) or their combination on marinated buffalo meat stored under vacuum at two storage conditions of 4°C and 12°C. …”
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  8. 448
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  10. 450

    Western diet induces mild metabolic impairment and aggravates neuropathology in an experimental mouse model of traumatic brain injury by Judith, Nwaiwu

    Published 2024
    “…Traumatic brain injury (TBI) and lifestyle habits such as Western diet (WD) consumption represent two risk factors that affect an individual's health outcome globally. …”
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    article
  11. 451

    Facile Electrochemical Synthesis of Highly Efficient Copper-Cobalt Oxide Nanostructures for Oxygen Evolution Reactions by Nath, Narayan Chandra Deb

    Published 2020
    “…An optimized nanopetal structure of CuxCo3-xO4 (x = 0.95, annealed at 200 °C) shows a considerably high Faradaic efficiency (∼93%) with a remarkably low overpotential (∼230 mV) at a benchmark current density (J) of 10 mA cm-2; at the same J in an alkaline solution (1 M KOH) for OER, it also exhibits high durability (up to 100 h). …”
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  12. 452

    Obesity-induced changes in kidney mitochondria and endoplasmic reticulum in the presence or absence of leptin by Munusamy, Shankar

    Published 2015
    “…A fourfold induction of C/EBP homologous protein (CHOP) expression indicated induction of ER stress in kidneys of hyperleptinemic LoxTB MC4R−/− mice. …”
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  16. 456

    Synthesis and electrochemical properties of nickel oxide/carbon nanofiber composites by Al-Enizi, Abdullah M.

    Published 2014
    “…These electrospun fibers were stabilized for 2 h at 200 °C and then carbonized at 800 °C for 5 h. …”
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  17. 457

    Effect of sera from elite athletes on cytokine secretion and insulin signaling in preadipocytes and skeletal muscle cells by Alheidous, Sara

    Published 2022
    “…All elite athlete sera groups caused decreased insulin sensitivity in 3T3-L1 cells, whereas in C2C12 cells, only HE athlete serum reduced insulin signaling, while LE/LP and HP caused increased insulin sensitivity. …”
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  18. 458

    Combined influence of temperature and flow rate of feeds on the performance of forward osmosis by Hawari, Alaa H.

    Published 2016
    “…It was also found that when increasing the draw solution (DS) temperature from 20 °C to 26 °C the flux increased linearly and then started decreasing when temperature increased over 26 °C due to the development of a temperature gradient. …”
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  19. 459

    Effect of sintering temperature of NBT–6BT lead-free ceramics on the structural, ferroelectric and piezoelectric properties by Slimani, Ahmed

    Published 2022
    “…It is found that the optimal ferroelectric and piezoelectric values were obtained at 1150 °C (P r = 27 µC/cm 2 , E c = 3.89 kV/mm and d 33 = 110 pC/N). …”
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