يعرض 441 - 460 نتائج من 1,772 نتيجة بحث عن '(( 2 d decrease ) OR ( 10 ((((steel decrease) OR (a decrease))) OR (mean decrease)) ))', وقت الاستعلام: 0.21s تنقيح النتائج
  1. 441
  2. 442

    Proliposome tablets manufactured using a slurry-driven lipid-enriched powders: Development, characterization and stability evaluation حسب Khan I.

    منشور في 2018
    "…Proliposome powders were prepared via a slurry method using sorbitol or D-mannitol as carbohydrate carriers in 1:10 or 1:15 w/w lipid phase to carrier ratios. …"
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  3. 443

    Exploring the dynamics of algae-associated microbiome during the scale-up process of Tetraselmis sp. microalgae: A metagenomics approach حسب Hoda, Hosseini

    منشور في 2023
    "…The current research is the first to assess the effectiveness of open raceway ponds in maintaining a pure culture of Tetraselmis sp., starting from 20 L culture up to 10,000 L culture. …"
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  4. 444
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  7. 447
  8. 448
  9. 449

    Comparison of seed germination and recovery responses of a salt marsh Halophyte halopeplis perfoliata to osmotic and ionic treatments حسب Rasool S.G.

    منشور في 2016
    "…Information about the effects of salinity on seed germination of a large number of halophytes exists, but generally little is known about the basis of salinity-induced germination inhibition. …"
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  10. 450
  11. 451
  12. 452
  13. 453

    Exploring the dynamics of algae-associated microbiome during the scale-up process of Tetraselmis sp. microalgae: A metagenomics approach حسب Hoda, Hosseini

    منشور في 2023
    "…The current research is the first to assess the effectiveness of open raceway ponds in maintaining a pure culture of Tetraselmis sp., starting from 20 L culture up to 10,000 L culture. …"
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    article
  14. 454
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  17. 457
  18. 458
  19. 459

    A Prospective Association of Nut Consumption with Cognitive Function in Chinese Adults aged 55+ _ China Health and Nutrition Survey. حسب Li, M

    منشور في 2018
    "…We aimed to investigate the association of nut intake with cognitive function in Chinese adults aged 55 and over. This was a prospective open cohort study with repeated measurements of diet and cognition scores. …"
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  20. 460