An increase in visceral fat is associated with a decrease in the taste and olfactory capacity - Fig 2 by Jose Carlos Fernandez-Garcia (586498)

SARS-CoV-2 induces circulating miRNA and cytokine changes. by Ryan J. Farr (11198097)

“…<p><b>A,</b> Volcano plot showing the increased (green) and decreased (red) DE miRNAs in V1 COVID-19 patients when compared to healthy controls. …”

Interluekin-4 (IL-4) treatment upregulates SIRPA expression and decreases viral internalization. by Nicolás Sarute (582477)

A systematic review into the: effect of feeding food rich in cyp2a6 and glutathione enzymes on decreasing nicotine level in the body of smokers by Dani Nasirul Haqi (14159056)

Green tea polyphenols decrease cell viability and induces apoptosis in LNCaPshV and LNCaPshp53 cells. by Karishma Gupta (293144)

GATA3 and BMP5 knock down in MIII mammary epithelial cells decrease growth suppressive effect of TGFß. by Isabel M. Chu (400237)

Decrease of rRNAs and ribosomal proteins in <i>L</i>. <i>(V</i>.<i>) braziliensis</i> amastigotes. by Marlene Jara (774474)

The increase and decrease of LIKE for the original and alternative dynamics for the different increase and decrease speeds. by Tonko W. Zijlstra (10521607)

Differential regulation of C5a receptor 1 in innate immune cells during the allergic asthma effector phase by Fanny Ender (3775861)

“…During the allergic effector phase, C5aR1 expression increased in lung tissue eosinophils but decreased in airway and pulmonary macrophages as well as in pulmonary CD11b⁺ conventional dendritic cells (cDCs) and monocyte-derived DCs (moDCs). …”

Decreased FOXP3 Treg induction in LAG-3 KO T-cells in an <i>in vivo</i> self-tolerance. by Nicholas M. Durham (174371)

Cardamonin decreased the content of free fatty acids and the activity of CPT-1. by Peiguang Niu (17044532)

A breakdown of the CABG/Valve procedure post op care pathways. by Tomi Obafemi (12328433)

Cellular uptake of [¹⁴C]docosahexaenoic acid (DHA) by RBECs transfected with MFSD2A siRNA. by Takuro Iwao (14636741)

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Brain uptake rate of [¹⁴C]docosahexaenoic acid (DHA) in the whole brain and each brain region. by Takuro Iwao (14636741)

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Brain uptake rate of [¹⁴C]sucrose in the whole brain and individual brain regions. by Takuro Iwao (14636741)

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Brain uptake of [³H]mannitol in 2-, 8-, 12-, and 24-month-old mice. by Takuro Iwao (14636741)

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Brain uptake of [¹⁴C]docosahexaenoic acid (DHA) in 2-, 8-, 12-, and 24-month-old mice. by Takuro Iwao (14636741)

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The mRNA expression levels of Mfsd2a in brain microvessels from 2- and 24-month-old mice. by Takuro Iwao (14636741)

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MFSD2A expression levels in brain microvessels from 2-, 8-, 12-, and 24-month-old mice. by Takuro Iwao (14636741)

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C-terminal tagging of NCAPH2 can either increase or decrease protein expression. by Gillian C. A. Taylor (3909568)