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per decrease » _ decrease (Expand Search)
e decrease » _ decrease (Expand Search), _ decreased (Expand Search), _ decreases (Expand Search)
a decrease » _ decrease (Expand Search), _ decreased (Expand Search), _ decreases (Expand Search)
2 e » 2 de (Expand Search)
per decrease » _ decrease (Expand Search)
e decrease » _ decrease (Expand Search), _ decreased (Expand Search), _ decreases (Expand Search)
a decrease » _ decrease (Expand Search), _ decreased (Expand Search), _ decreases (Expand Search)
2 e » 2 de (Expand Search)
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Partial characterization Of an alkalophilic extracellular Crude pectinases from a bacillus Polymyxa strain
Published 1999“…This bacterium grew best at 37°C and pH 7.0 and was able to produce extracellular enzymes other than pectinases, e.g.: protease, amylases, and cellulases. The production of two pectolytic enzymes, pectin lyase and pectate lyase, by this organism was investigated. …”
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Experimental investigation on the compressibility of Al/Al2O3 nanocomposites
Published 2016“…The results showed that the grain size of milled powders was about 43 nm with a noticeable presence of agglomerates at 10 wt.% of Al2O3. …”
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