Search alternatives:
we decrease » _ decrease (Expand Search), mean decrease (Expand Search), teer decrease (Expand Search)
nn decrease » _ decrease (Expand Search), mean decrease (Expand Search), gy decreased (Expand Search)
e decrease » _ decrease (Expand Search), _ decreased (Expand Search), _ decreases (Expand Search)
a decrease » _ decrease (Expand Search), _ decreased (Expand Search), _ decreases (Expand Search)
we decrease » _ decrease (Expand Search), mean decrease (Expand Search), teer decrease (Expand Search)
nn decrease » _ decrease (Expand Search), mean decrease (Expand Search), gy decreased (Expand Search)
e decrease » _ decrease (Expand Search), _ decreased (Expand Search), _ decreases (Expand Search)
a decrease » _ decrease (Expand Search), _ decreased (Expand Search), _ decreases (Expand Search)
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781
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784
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Decrease in extracellular Zn<sup>2+</sup> in the hippocampus by zinc chelators.
Published 2013“…The measurement condition was slightly different between CQ and TPEN groups for the optimal imaging of the decrease in Zn<sup>2+</sup> by fluorescence intensity. …”
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794
<i>in vivo</i> MARCKS knockdown decreased VSMC proliferation after transmural aortic injury.
Published 2015“…<p>The murine infrarenal aorta was subjected to mechanical injury. <b>A.</b> Topical application of MARCKS siRNA in a 30% pluronic gel suspension at the time of injury resulted in decreased vascular remodeling as determined by wall thickness as shown in H&E staining and fluorescent immunostaining. …”
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795
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796
Regenerating axons are increased by ATRA and decreased by clodronate.
Published 2021“…<p>(A—E) Confocal images of immunohistochemical staining of growing axons with anti-GAP43 antibody (green), in longitudinal sections of the optic nerve at 2 weeks after axotomy. …”
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797
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798
A flow diagram of the study entry.
Published 2025“…Criteria included: at least six months’ residency before death, ability to eat orally during the study period, and death within the facility. We created a time-series dataset for 69 participants, documenting their average weekly food intake (on a scale of 0-10). …”
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799
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800