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step decrease » sizes decrease (Expand Search), teer decrease (Expand Search), we decrease (Expand Search)
mm decrease » _ decrease (Expand Search), mean decrease (Expand Search), gy decreased (Expand Search)
nn decrease » _ decrease (Expand Search), mean decrease (Expand Search), gy decreased (Expand Search)
a decrease » _ decrease (Expand Search), _ decreased (Expand Search), _ decreases (Expand Search)
2 step » _ step (Expand Search), a step (Expand Search)
step decrease » sizes decrease (Expand Search), teer decrease (Expand Search), we decrease (Expand Search)
mm decrease » _ decrease (Expand Search), mean decrease (Expand Search), gy decreased (Expand Search)
nn decrease » _ decrease (Expand Search), mean decrease (Expand Search), gy decreased (Expand Search)
a decrease » _ decrease (Expand Search), _ decreased (Expand Search), _ decreases (Expand Search)
2 step » _ step (Expand Search), a step (Expand Search)
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Anion-Assisted Glycosylation of Galactose: A Computational Study
Published 2025“…<i>i</i>PrOH and trichloroacetamide (TCA) present in solution can significantly decrease the energy of the substitution step. This knowledge has then been applied to two saccharide glycosylation reactions described previously by other research groups, where the calculated reaction barriers were found to be too high for the experimental conditions given. …”
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Resveratrol decreases CYP17A1 and CYP21A2 protein expression.
Published 2017“…<p>A. Gene expression profiling by qRT-PCR was performed for CYP17, CYP21 and their cofactor POR in H295R cells grown under normal conditions (GM), starvation conditions (SM), metformin (Met) (1mM) treatment and under resveratrol (RSV) (5<u>μM)</u> treatment. …”
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Ibuprofen and diclofenac decrease lactate levels and LDH activity.
Published 2015“…<p>Human glioma cell lines HTZ-349, A172, and U87MG (10<sup>5</sup> cells/well) were cultured for 24 h with increasing concentrations of ibuprofen or diclofenac as indicated, then supernatants were harvested for lactate level measurement (A–C). …”
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High glucose decreases antioxidant activities in endothelial cells.
Published 2012“…<p>Bovine aortic endothelial cells were grown in DMEM (5.6 mM glucose) with 10% serum until 80% confluent and then switched to 0.5% serum plus 5.6 mM or 25 mM glucose for 72 hours. …”
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