Showing 201 - 220 results of 562 for search '(( 20 1 decrease ) OR ( 10 ((meet decrease) OR (((nn decrease) OR (mean decrease)))) ))*', query time: 0.16s Refine Results
  1. 201
  2. 202

    A quantitative three-dimensional comparative study of alveolar bone changes and apical root resorption between clear aligners and fixed orthodontic appliances. by Almagrami, Ibtehal

    Published 2023
    “…Post-treatment, the average palatal and total ABT significantly decreased in central and lateral incisors in the FA group. …”
    Get full text
    Get full text
  3. 203
  4. 204
  5. 205

    A systematic review of stability of medicines used in emergency medical service settings by Rachid, Ousama

    Published 2020
    “…Background: Temperature, among several environment conditions like humidity, is known to impact medicine stability 1,2 . In emergency medical service (EMS) settings, it is often challenging to control these conditions. …”
    Get full text
    Get full text
  6. 206

    Effect of level of relative humidity on fungi and germination capacity of paddy (oryza sativa l.) Grains in egypt by Mazen, M.B. [محمد بهي الدين مازن]

    Published 1993
    “…The changes in the composition of paddy grain-borne fungi in the germination capacity, and in the moisture content of paddy grains at various levels of relative humidity (r.h.) (~ 0-100%) stored at 20°C for 1, 2, 3 and 4 months, were investigated. …”
    Get full text
  7. 207

    Pulpal blood flow changes and pain scores related to using superelastic 0.018-inch nickel titanium as the first orthodontic alignment archwire: A prospective clinical trial by Alhaija, Elham S.Abu

    Published 2021
    “…Results: For all studied archwire sizes, PBF decreased 20 minutes after their placement. Most PBF changes occurred within 24hours and continued to decrease until 72 hours after archwire placement where the maximum reduction was reached. …”
    Get full text
    Get full text
    Get full text
  8. 208

    Removal of toxic pollutants from produced water by phytoremediation: Applications and mechanistic study by Atia, Fathy A.M.

    Published 2019
    “…However, Caroxylon imbricatum tolerated up to 20% diluted PW without any significant differences in the morphological characteristics. …”
    Get full text
    Get full text
    Get full text
  9. 209

    Removal of toxic pollutants from produced water by phytoremediation: Applications and mechanistic study by Fathy A.M., Atia

    Published 2019
    “…However, Caroxylon imbricatum tolerated up to 20% diluted PW without any significant differences in the morphological characteristics. …”
    Get full text
    Get full text
    Get full text
  10. 210

    Mycoremediation of Tunisian tannery wastewater under non-sterile conditions using Trametes versicolor: live and dead biomasses by Boujelben, Raouia

    Published 2022
    “…The phytotoxicity test showed that the decrease in the toxicity levels was significantly higher for live biomass, reaching 44.1% at pH = 5.5 and did not exceed 33% for dead biomass. …”
    Get full text
    Get full text
    Get full text
  11. 211
  12. 212

    Mechanism and kinetics of electrochemical degradation of uric acid using conductive-diamond anodes by Dbira, Sondos

    Published 2016
    “…Results show that the increase of current density from 20 to 60 mA cm–2 leads to a decrease in the efficiency of the electrochemical process. …”
    Get full text
    Get full text
  13. 213
  14. 214
  15. 215
  16. 216
  17. 217
  18. 218

    Mechanical Behavior of a Novel Nanocomposite Polysulphone - Carbon Nanotubes Membrane for Water Treatment by Wang, Kui

    Published 2016
    “…The commercial CNTs had a lengths of 1 ?m to 10 ?m and outer diameters of 10 nm to 20 nm (corresponded aspect ratios ranging from 50 to 1000), with purity >95% and BET surface area of 156 m2/g. …”
    Get full text
    Get full text
  19. 219

    Qatar Culture Collection of Microalgae: A Sustainable Source for Biodiesel Production and Omega Fatty Acid Compounds by Bounnit, Touria

    Published 2016
    “…In addition, we observed the presence of the omega-3 and 9 long-chain polyunsaturated fatty acids (LC-PUFAs), such as eicosapentaenoic (EPA, 20:5 n-3), docosahexaenoic (DHA, 22:6 n-3) and Nervonic Acid (C24:1 n-9) acids, which have a high commercial value and are known for their beneficial effects on human health…”
    Get full text
    Get full text
  20. 220