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761
Effect of level of relative humidity on fungi and germination capacity of paddy (oryza sativa l.) Grains in egypt
Published 1993“…The changes in the composition of paddy grain-borne fungi in the germination capacity, and in the moisture content of paddy grains at various levels of relative humidity (r.h.) (~ 0-100%) stored at 20°C for 1, 2, 3 and 4 months, were investigated. …”
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Pilot-scale petroleum refinery wastewaters treatment systems: performance and microbial communities' analysis
Published 2020“…Decreasing HRT to 5 and 2.5 days led to a decrease in the efficiency of the process and a decrease in biomass concentration was also observed (<1000 mg/l). …”
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