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nn decrease » _ decrease (Expand Search)
c decrease » _ decrease (Expand Search), _ decreased (Expand Search), _ decreases (Expand Search)
22 c » 12 c (Expand Search)
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Preemptive Dose Adjustment Effect on the Quality of Anticoagulation Management in Warfarin Patients With Drug Interactions: A Retrospective Cohort Study
Published 2019“…Over a 4-year period, 340 patients were evaluated, and 58 warfarin drug interaction encounters were identified. Mean age of the patients was (57.7 n 13.7), and 50% of them were females. …”
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Higher egg consumption associated with increased risk of diabetes in Chinese adults - China Health and Nutrition Survey.
Published 2020“…Logistic regression was used to examine the association. The mean age of the study population was 50·9 (sd 15·1) years. …”
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Hot and Hypoxic environments inhibit simulated soccer performance and exacerbate performance decrements when combined
Published 2016“…Peak sprints peed, was 4% greater in HOT compared with CON and HYP and 7% greater in HH. …”
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Low levels of Vitamin D during pregnancy associated with gestational diabetes mellitus and low birth weight: results from the MAASTHI birth cohort
Published 2024“…For every one-unit increase in Vitamin D levels, Homeostatic Model Assessment for Insulin Resistance (HOMA-IR) decreased by nearly 18%. Furthermore, causal mediation analysis showed that a decrease in one unit of Vitamin D is associated with a decrease of 0.015 units of fasting blood sugar (FBS) and 0.019 units of postprandial blood sugar (PPBS) as it flows through the mediator variable insulin resistance. …”
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Heat-stress-induced changes in enzymatic antioxidant activities and biochemical processes in bell pepper (Capsicum annuum L.) seedlings
Published 2023“…At 40 and 32 °C, HS led to a decrease in chlorophyll a (4.327 mg g–1 FW), b (1.710 mg g–1 FW), total chlorophyll (5.202 mg g–1 FW), and total carotene (1.092 mg g–1 FW) compared to the control at 25 °C (chlorophyll a 5.383 mg g–1 FW, chlorophyll b 2.358 mg g–1 FW, total chlorophyll 6.692 mg g–1 FW, and total carotene 1.817 mg g–1 FW). …”
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Numerical evaluation of the thermal performance of a near-surface earth-to-air heat exchanger with short-grass ground cover: A parametric study
Published 2021“…By increasing the tube wall thickness from 1 to 10 mm, the outlet temperature for an aluminum tube remained unchanged, while for PE and PVC tubes, the outlet temperature increased by about 1.1 and 2.2 °C, respectively. By increasing the soil thermal conductivity from 1 to 5 W m−1 K−1 the outlet temperature decreased by about 4.4 °C.…”
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Heat stress impairs proprioception but not running mechanics
Published 2019“…Methods 12 trained runners performed a proprioception test (active movement discrimination) before and immediately after a 30 min, self-paced treadmill run in HOT (39 °C) and COOL (22 °C) ambient conditions. Velocity was imposed during the first and last minute (70% of maximal aerobic velocity, 13.3 ± 0.8 km h−1) for determination of running mechanics and spring–mass characteristics. …”
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