Showing 1,161 - 1,180 results of 1,855 for search '(( 25 11 decrease ) OR ( 10 ((steel decrease) OR (((mean decrease) OR (a decrease)))) ))*', query time: 0.17s Refine Results
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    Association between antioxidant metabolites and N-terminal fragment brain natriuretic peptides in insulin-resistant individuals. by Anwardeen, Najeha

    Published 2024
    “…Moreover, we revealed notable associations between NT-proBNP levels and antioxidant metabolic pathways, particularly those related to glutathione metabolism, in insulin-resistant, but not insulin-sensitive individuals. The significant decrease in NT-proBNP observed in individuals with insulin resistance may be attributed to a direct or indirect enhancement in glutathione production, which is regarded as a compensatory mechanism against oxidative stress. …”
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  3. 1163

    Influenza prevalence and vaccine efficacy among diabetic patients in Qatar by Swapna, Thomas

    Published 2023
    “…Among DM patients, influenza was the most prevalent respiratory pathogen at 48.9%. Influenza virus A (IVA) was the most circulating type, contributing to 38.4%, followed by IVB contributing to 10.4% of total respiratory infections. …”
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  4. 1164

    Influenza prevalence and vaccine efficacy among diabetic patients in Qatar by Swapna, Thomas

    Published 2023
    “…Among DM patients, influenza was the most prevalent respiratory pathogen at 48.9%. Influenza virus A (IVA) was the most circulating type, contributing to 38.4%, followed by IVB contributing to 10.4% of total respiratory infections. …”
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    Impact of COVID-19 lockdown on smoking (waterpipe and cigarette) and participants' BMI across various sociodemographic groups in Arab countries in the Mediterranean Region by Al Sabbah, Haleama

    Published 2022
    “…METHODS: The data were derived from a large-scale retrospective cross-sectional study using a validated online international survey from 38 countries (n=37207) conducted between 17 April and 25 June 2020. …”
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  10. 1170

    Plant growth, metabolism and adaptation in relation to stress conditions v. Effects of salinity on the fatty acids of germinating flax, cotton and castor bean seeds by Younis, M. E. [محمود الباز يونس]

    Published 1987
    “…In the three seeds, salinization with 0.5% and 1.0% NaCI led to decreases or increases in the contents of certain fatty acids. …”
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