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10 decrease » _ decrease (Expand Search)
nn decrease » _ decrease (Expand Search)
a decrease » _ decrease (Expand Search), _ decreased (Expand Search), _ decreases (Expand Search)
26 10 » 20 10 (Expand Search), 25 10 (Expand Search), 27 10 (Expand Search)
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1081
Effects of Combined Calcium Hypochlorite and Chlorine Dioxide on Drinking Water Quality in Qatar and Disinfection by Products Formation
Published 2016“…Chlorine dioxide levels decrease as the free chlorine residual levels increased. …”
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1082
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1083
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1084
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1085
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1086
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1087
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1088
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1089
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1090
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1091
Visual feedback training in young karate athletes
Published 2014“…The results showed that VFT improved COP in SG of the 83% (p<0.0001) and decreased of the 26% in the CG (p<0.001). Conclusions: performing VFT improve stability and balance control and therefore greater ability to acquire motor control of the body in young karate athletes.…”
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1092
Finite element study of functionally graded porous femoral stems incorporating body-centered cubic structure
Published 2019“…Finally, FGP stems with a grading exponent of n = 10 resulted in an 11%‐28% reduction in micromotions.…”
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1093
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1094
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1095
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1096
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1097
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1098
The Effect of Experimental Recuperative and Appetitive Post-lunch Nap Opportunities, With or Without Caffeine, on Mood and Reaction Time in Highly Trained Athletes
Published 2021“…N20 decreased 2CRT after PSD (pre: 411 ± 13 ms vs. post: 366 ± 20 ms; p < 0.001; d = 2.89; Δ% = 10.81) and NSN (pre: 418 ± 29 ms vs. post: 375 ± 40 ms; p < 0.001; d = 1.23; Δ% = 10.23). …”
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1099
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1100
Association Between Sleep Duration, Food Consumption Patterns and Obesity Among Adolescents in Qatar
Published 2020“…Multiple regression analysis revealed that as the WC and BMI increased, consumption of healthy eating pattern decreased by 25% and 10 % respectively (p<0.001) Conclusion: Lack of sufficient sleep and decreased consumption of healthy foods have an association with increased risk of being obese among adolescents…”
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