Showing 1,241 - 1,260 results of 106,197 for search '(( 3 point decrease ) OR ( 5 ((((step decrease) OR (mean decrease))) OR (a decrease)) ))', query time: 1.70s Refine Results
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    PE activity and a decreasing degree of pectin methyl-esterification were specific to pericarp tissues. by Hiromi Hyodo (484509)

    Published 2013
    “…One unit means a decrease in OD<sub>620</sub> per second. …”
  3. 1243
  4. 1244

    The expression of genes related to mitochondria was decreased in Pgam2 mice. by Junji Okuda (444322)

    Published 2013
    “…NRF-1: nuclear respiratory factor 1; CD36/FAT: CD36/fatty acid translocase; MCAD: medium-chain acyl coenzyme A dehydrogenase; Cox5a: mitochondrial cytochrome c oxidase subunit Va. …”
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    Decreased expression of genes related to cholesterol biosynthesis and lipogenesis in PCA. by Sreejith P. Panicker (159572)

    Published 2012
    “…(E) Heat map of the 39 most significantly downregulated genes in patients with LPP (6 affected and 5 unaffected scalp samples) CCCA, FFA and TF (3 affected and 3 unaffected scalp samples each). …”
  10. 1250

    Topical application of ATX inhibitor (S32826) decreases IOP in rabbits. by Padma Iyer (141117)

    Published 2012
    “…<p>Topical application of S32826 (dissolved in water, pH∼8–9) decreased IOP in a dose- and time- dependent manner in Dutch-Belted adult male rabbits, as determined using pneumotonometer under waking conditions. …”
  11. 1251
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  15. 1255

    Acute JMV2959 treatment decreases alcohol preference in rats. by Petra Suchankova (400313)

    Published 2013
    “…<p>(A) Acute administration of the GHS-R1A antagonist JMV2959 (1 or 3 mg/kg) decreases the alcohol preference compared to vehicle at 1 hour time interval in rats voluntarily consuming alcohol for two and five months before the treatment. …”
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  17. 1257

    Acute JMV2959 treatment decreases alcohol intake in rats. by Petra Suchankova (400313)

    Published 2013
    “…<p>(A) The acute effects of the GHS-R1A antagonist JMV2959 (1 or 3 mg/kg) administration on alcohol intake was evaluated at 1 hour time interval after both two and five months of voluntary alcohol consumption. …”
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