Image_1_Depth and Dissolved Organic Carbon Shape Microbial Communities in Surface Influenced but Not Ancient Saline Terrestrial Aquifers.TIF by Margarita Lopez-Fernandez (5799056)

“…Geochemical parameters showed the stability of the waters and allowed their classification into three groups. These were (i) waters influenced by infiltration from the Baltic Sea with a “modern marine (MM)” signature, (ii) a “thoroughly mixed (TM)” water containing groundwaters of several origins, and (iii) deep “old saline (OS)” waters. …”

Table_2_Depth and Dissolved Organic Carbon Shape Microbial Communities in Surface Influenced but Not Ancient Saline Terrestrial Aquifers.XLSX by Margarita Lopez-Fernandez (5799056)

“…Geochemical parameters showed the stability of the waters and allowed their classification into three groups. These were (i) waters influenced by infiltration from the Baltic Sea with a “modern marine (MM)” signature, (ii) a “thoroughly mixed (TM)” water containing groundwaters of several origins, and (iii) deep “old saline (OS)” waters. …”

Table_4_Depth and Dissolved Organic Carbon Shape Microbial Communities in Surface Influenced but Not Ancient Saline Terrestrial Aquifers.DOCX by Margarita Lopez-Fernandez (5799056)

“…Geochemical parameters showed the stability of the waters and allowed their classification into three groups. These were (i) waters influenced by infiltration from the Baltic Sea with a “modern marine (MM)” signature, (ii) a “thoroughly mixed (TM)” water containing groundwaters of several origins, and (iii) deep “old saline (OS)” waters. …”

Table_1_Depth and Dissolved Organic Carbon Shape Microbial Communities in Surface Influenced but Not Ancient Saline Terrestrial Aquifers.XLSX by Margarita Lopez-Fernandez (5799056)

“…Geochemical parameters showed the stability of the waters and allowed their classification into three groups. These were (i) waters influenced by infiltration from the Baltic Sea with a “modern marine (MM)” signature, (ii) a “thoroughly mixed (TM)” water containing groundwaters of several origins, and (iii) deep “old saline (OS)” waters. …”

Table_6_Depth and Dissolved Organic Carbon Shape Microbial Communities in Surface Influenced but Not Ancient Saline Terrestrial Aquifers.XLSX by Margarita Lopez-Fernandez (5799056)

“…Geochemical parameters showed the stability of the waters and allowed their classification into three groups. These were (i) waters influenced by infiltration from the Baltic Sea with a “modern marine (MM)” signature, (ii) a “thoroughly mixed (TM)” water containing groundwaters of several origins, and (iii) deep “old saline (OS)” waters. …”

Experimental Gastric Carcinogenesis in <i>Cebus apella</i> Nonhuman Primates by Joana de Fátima Ferreira Borges da Costa (212759)

“…In the second model, all animals developed pre-neoplastic lesions and five died of drug intoxication before the development of cancer. …”

IL-17A, a possible biomarker for the evaluation of treatment response in <i>Trypanosoma cruzi</i> infected children: A 12-months follow-up study in Bolivia by Clara Vásquez Velásquez (7429844)

“…<div><p>Background</p><p>The National Program for Chagas disease was implemented in Bolivia in 2006, and it greatly decreased the number of infections through vector control. …”

Data_Sheet_1_Autosomal Recessive Cutis Laxa 1C Mutations Disrupt the Structure and Interactions of Latent TGFβ Binding Protein-4.PDF by Yasmene F. Alanazi (11381343)

“…Therefore, we analysed the structural and functional consequences of three ARCL1C causing point mutations which effect highly conserved cysteine residues. …”

Table_7_Integrative analysis of the metabolome and transcriptome reveals the molecular mechanism of chlorogenic acid synthesis in peach fruit.XLSX by Ziwen Su (9733882)

“…<p>As the most abundant phenolic acid in peach fruit, chlorogenic acid (CGA) is an important entry point for the development of natural dietary supplements and functional foods. …”

Image_1_Integrative analysis of the metabolome and transcriptome reveals the molecular mechanism of chlorogenic acid synthesis in peach fruit.tif by Ziwen Su (9733882)

“…<p>As the most abundant phenolic acid in peach fruit, chlorogenic acid (CGA) is an important entry point for the development of natural dietary supplements and functional foods. …”

Table_6_Integrative analysis of the metabolome and transcriptome reveals the molecular mechanism of chlorogenic acid synthesis in peach fruit.XLSX by Ziwen Su (9733882)

“…<p>As the most abundant phenolic acid in peach fruit, chlorogenic acid (CGA) is an important entry point for the development of natural dietary supplements and functional foods. …”

Image_4_Integrative analysis of the metabolome and transcriptome reveals the molecular mechanism of chlorogenic acid synthesis in peach fruit.tif by Ziwen Su (9733882)

“…<p>As the most abundant phenolic acid in peach fruit, chlorogenic acid (CGA) is an important entry point for the development of natural dietary supplements and functional foods. …”

Table_2_Integrative analysis of the metabolome and transcriptome reveals the molecular mechanism of chlorogenic acid synthesis in peach fruit.XLSX by Ziwen Su (9733882)

“…<p>As the most abundant phenolic acid in peach fruit, chlorogenic acid (CGA) is an important entry point for the development of natural dietary supplements and functional foods. …”

Image_2_Integrative analysis of the metabolome and transcriptome reveals the molecular mechanism of chlorogenic acid synthesis in peach fruit.tif by Ziwen Su (9733882)

“…<p>As the most abundant phenolic acid in peach fruit, chlorogenic acid (CGA) is an important entry point for the development of natural dietary supplements and functional foods. …”

Table_1_Integrative analysis of the metabolome and transcriptome reveals the molecular mechanism of chlorogenic acid synthesis in peach fruit.XLSX by Ziwen Su (9733882)

“…<p>As the most abundant phenolic acid in peach fruit, chlorogenic acid (CGA) is an important entry point for the development of natural dietary supplements and functional foods. …”

Table_4_Integrative analysis of the metabolome and transcriptome reveals the molecular mechanism of chlorogenic acid synthesis in peach fruit.XLSX by Ziwen Su (9733882)

“…<p>As the most abundant phenolic acid in peach fruit, chlorogenic acid (CGA) is an important entry point for the development of natural dietary supplements and functional foods. …”

Table_4_The (Not So) Changing Man: Dynamic Gender Stereotypes in Sweden.DOCX by Marie Gustafsson Sendén (4842333)

“…Men where not perceived to increase in communion but decreased in agency when change focused on women’s increased participation in the labor market. …”

Table_1_The (Not So) Changing Man: Dynamic Gender Stereotypes in Sweden.DOCX by Marie Gustafsson Sendén (4842333)

“…Men where not perceived to increase in communion but decreased in agency when change focused on women’s increased participation in the labor market. …”

Genetic Structure, Linkage Disequilibrium and Signature of Selection in Sorghum: Lessons from Physically Anchored DArT Markers by Sophie Bouchet (177842)

“…Whole genome linkage disequilibrium as measured by mean r² decreased from 0.18 (between 0 to 10 kb) to 0.03 (between 100 kb to 1 Mb), stabilizing at 0.03 after 1 Mb. …”

Video_1_Exploring the Impacts of Seagrass on Coupled Marsh-Tidal Flat Morphodynamics.MPG by Joel Carr (3342761)

“…As such, process-based modeling of the ecogeomorphic processes underlying the dynamics of these ecosystems is useful, not only to predict their change through time, but also to generate new hypotheses and research questions. Here, we used a three-point dynamic model to investigate how seagrass might affect the behavior of coupled marsh-tidal flat systems. …”