Showing 701 - 720 results of 1,766 for search '(( 30 c decrease ) OR ( 10 (((meter OR peter) decrease) OR (((nn decrease) OR (a decrease)))) ))*', query time: 0.17s Refine Results
  1. 701

    Microbiota and sensorial attributes of buffalo meat stored under vacuum packaging: combined impact of marination, citrox and oregano essential oil by Osaili, Tareq

    Published 2023
    “…The combination of citrox and oregano essential oil (EO) resulted in decreases of 3.0–6.8 and 3.2–6.8 log cfu/g for mesophilic aerobic bacteria, Pseudomonas spp. lactic acid bacteria (LAB), Brochothrix thermosphacta, Enterobacteriaceae, and yeasts, at 4 and 12°C, respectively. …”
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  2. 702

    Short-term effects of warming treatment and precipitation manipulation on the ecophysiological responses of pinus densiflora seedlings by Yun, Soon Jin

    Published 2016
    “…The three precipitation manipulations consisted of decreased precipitation using transparent panels (–30%; P–), increased precipitation using pumps and drip irrigation (+30%; P+), and a control (0%; P0). …”
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    Pilot-scale petroleum refinery wastewaters treatment systems: performance and microbial communities' analysis by Karray, Fatma

    Published 2020
    “…Decreasing HRT to 5 and 2.5 days led to a decrease in the efficiency of the process and a decrease in biomass concentration was also observed (<1000 mg/l). …”
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  7. 707

    Microbially induced calcite precipitation in calcareous soils by endogenous Bacillus cereus, at high pH and harsh weather by Oualha, Meriam

    Published 2020
    “…Their optimal potentials was at wide ranges of temperature from 30 °C to 42 °C and pH from 7.0 to 8.0. Using Qatari bacteria in liquid cultures and at syringe level at laboratory conditions, as well as in plots at field conditions, 16% CaCO3 increase in minerals formation was obtained, leading to 7% increase of soils stability. …”
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    Exploring Beyond Numeric Weight Loss: The Metabolic Effects of Semaglutide. by Sara, Sokary

    Published 2025
    “…Also, it enhanced glycemic control, as evidenced by significant reductions in hemoglobin A1C (HbA1c) with the 0.5 mg and 1.0 mg doses. From a baseline range of 8.1–8.7%, 0.5mg dose lowered HbA1c by 1.2–1.5%, while the 1.0 mg dose reduced it by 1.4–1.8%. …”
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