Showing 741 - 760 results of 1,766 for search '(( 30 c decrease ) OR ( 10 (((peer OR peter) decrease) OR (((a decrease) OR (mean decrease)))) ))*', query time: 0.22s Refine Results
  1. 741
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    Microbiota and sensorial attributes of buffalo meat stored under vacuum packaging: combined impact of marination, citrox and oregano essential oil by Osaili, Tareq

    Published 2023
    “…The combination of citrox and oregano essential oil (EO) resulted in decreases of 3.0–6.8 and 3.2–6.8 log cfu/g for mesophilic aerobic bacteria, Pseudomonas spp. lactic acid bacteria (LAB), Brochothrix thermosphacta, Enterobacteriaceae, and yeasts, at 4 and 12°C, respectively. …”
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  3. 743

    Short-term effects of warming treatment and precipitation manipulation on the ecophysiological responses of pinus densiflora seedlings by Yun, Soon Jin

    Published 2016
    “…The three precipitation manipulations consisted of decreased precipitation using transparent panels (–30%; P–), increased precipitation using pumps and drip irrigation (+30%; P+), and a control (0%; P0). …”
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  6. 746

    Pilot-scale petroleum refinery wastewaters treatment systems: performance and microbial communities' analysis by Karray, Fatma

    Published 2020
    “…Decreasing HRT to 5 and 2.5 days led to a decrease in the efficiency of the process and a decrease in biomass concentration was also observed (<1000 mg/l). …”
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  7. 747

    Microbially induced calcite precipitation in calcareous soils by endogenous Bacillus cereus, at high pH and harsh weather by Oualha, Meriam

    Published 2020
    “…Their optimal potentials was at wide ranges of temperature from 30 °C to 42 °C and pH from 7.0 to 8.0. Using Qatari bacteria in liquid cultures and at syringe level at laboratory conditions, as well as in plots at field conditions, 16% CaCO3 increase in minerals formation was obtained, leading to 7% increase of soils stability. …”
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    Morphology and property changes in PLA/PHBV blends as function of blend composition by Kanda G.S.

    Published 2018
    “…A weak negative deviation in the mean size for low PHBV content possibly indicates some degree of partial miscibility. …”
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