Showing 141 - 160 results of 229 for search '(( 45 c decrease ) OR ( 5 ((((steel decrease) OR (greater decrease))) OR (mean decrease)) ))', query time: 0.21s Refine Results
  1. 141

    Screening of Qatari Microalgae and Cyanobacteria for Application in CO2 Utilization by Schipper, Kira

    Published 2018
    “…All four strains were then cultivated under various temperatures, ranging from 30 to 45˚C. The most productive strain was Tetraselmis sp., with a maximum biomass productivity of 157.7 ± 10.9 mg L-1 d-1 at 30˚C, with a decreasing productivity for increasing temperatures. …”
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  2. 142

    Effect of acute melatonin administration on physiological response to prolonged exercise by Souissi, Amine

    Published 2020
    “…Blood samples were taken before and after exercise to measure the hemoglobin (Hb), hematocrit (Hct), sodium (Na+) and potassium (K+) concentrations. Melatonin decreased resting Tre by ≈ 0.2°C, but it did not attenuate the increase in core temperature during exercise. …”
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  3. 143
  4. 144

    Novel paclitaxel formulations solubilized by parenteral nutrition nanoemulsions for application against glioma cell lines by Najlah, Mohammad

    Published 2016
    “…The pH range for the Clinoleic formulations (7.1–7.5) was slightly higher than that of the Intralipid formulations (6.5–6.9). …”
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  5. 145

    Exploring Beyond Numeric Weight Loss: The Metabolic Effects of Semaglutide. by Sara, Sokary

    Published 2025
    “…Studies have shown that semaglutide reduced fat mass, particularly visceral fat, while preserving lean muscle mass, as the proportion relative to total body mass decreased by 3.5% and 2.0% for total and visceral fat mass, respectively, while it increased by 3.0% for lean body mass. …”
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  6. 146

    Clinical characteristics and outcome of children with acute cryptorchid testicular torsion: A single-center, retrospective case series study by Zvizdic, Zlatan

    Published 2024
    “…The median follow-up period was 42.6 months (IQR 12.5–71.2 months), revealing only one patient with testicular atrophy. …”
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  7. 147

    Changes in Dietary Habits and Eating Behaviors during COVID-19 Induced Confinement by alnatsheh, reem bassim

    Published 2020
    “…The results outlined an increase (42.5-61.8%) in most of the DH and EB examined in the current study in the majority of the participants. …”
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  8. 148

    Conversion of Organic Municipal Wastes into Biochars and their Effect on Fertility Parameters of Normal and Sabkha Soils of Qatar by Ahmedna, Mohamed

    Published 2016
    “…This implies that biochars with greater liming capacity can provide greater benefit to arable soils that require liming. …”
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  9. 149
  10. 150

    Comparative skull analysis suggests species-specific captivity-related malformation in lions (Panthera leo) by Saragusty, Joseph

    Published 2014
    “…Lion (Panthera leo) populations have dramatically decreased worldwide with a surviving population estimated at 32,000 across the African savannah. …”
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  11. 151
  12. 152

    Swimming exercise improves short- and long-term memories: Time-course changes by Alomari, Mahmoud A.

    Published 2021
    “…Young adult Wistar rats were tested for both short-term and long-term memories using the radial arm water maize (RAWM) paradigm following 0, 1, 7, 14, and 28 days of swimming exercise training (60 min per day, 5 days/week)s. The mean total errors on RAWM during the learning phase and memory testing remained the same (p > 0.5) after 1 day of swimming exercise. …”
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  13. 153

    Microbiota and sensorial attributes of buffalo meat stored under vacuum packaging: combined impact of marination, citrox and oregano essential oil by Osaili, Tareq

    Published 2023
    “…This study aimed to examine the antimicrobial and sensorial effects of natural citrox (0.2% v/w) and oregano essential oil (0.1% v/w) or their combination on marinated buffalo meat stored under vacuum at two storage conditions of 4°C and 12°C. In the control (without marinade), the population of all the spoilage microorganisms increased by 3.8–6.3 and 4.5–6.3 log cfu/g, at 4 and 12°C, respectively, during storage. …”
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  14. 154

    Advantageous Effects of Sumac Usage in Meatball Preparation on Various Quality Criteria and Formation of Heterocyclic Aromatic Amines by Savaş, Adem

    Published 2023
    “…On the other hand, MeIQx was not detected in the samples cooked at 150 °C, it was only determined in the control group samples cooked at 250 °C. …”
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  15. 155

    Molecular dynamics of CH4/CO2 on calcite for enhancing gas recovery by Carchini, Giuliano

    Published 2022
    “…Focusing on the effect of pressure, RDF peaks intensities increase, although this effect is limited to the 1-5 MPa range. Moreover, the high CO2 presence further decreases the effect of pressure on methane adsorption. …”
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  16. 156

    Arabic gum as green agent for ZnO nanoparticles synthesis: properties, mechanism and antibacterial activity by Ba-Abbad, Muneer M.

    Published 2017
    “…Lower amounts of Arabic gum showed a greater effect on the size and morphology as well as on the properties of ZnO NPs prepared by a sol–gel method. …”
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  17. 157

    Worldwide trends in blood pressure from 1975 to 2015: a pooled analysis of 1479 population-based measurement studies with 19·1 million participants by Bin, Zhou

    Published 2017
    “…Global age-standardised prevalence of raised blood pressure was 24·1% (21·4–27·1) in men and 20·1% (17·8–22·5) in women in 2015. Mean systolic and mean diastolic blood pressure decreased substantially from 1975 to 2015 in high-income western and Asia Pacific countries, moving these countries from having some of the highest worldwide blood pressure in 1975 to the lowest in 2015. …”
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  18. 158

    Worldwide trends in blood pressure from 1975 to 2015: a pooled analysis of 1479 population-based measurement studies with 19·1 million participants by Bin, Zhou

    Published 2017
    “…Global age-standardised prevalence of raised blood pressure was 24·1% (21·4–27·1) in men and 20·1% (17·8–22·5) in women in 2015. Mean systolic and mean diastolic blood pressure decreased substantially from 1975 to 2015 in high-income western and Asia Pacific countries, moving these countries from having some of the highest worldwide blood pressure in 1975 to the lowest in 2015. …”
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  19. 159
  20. 160

    Experimental study on effective placement of PCM packets in cooling vest to improve performance in warm environment by Itani, Mariam

    Published 2017
    “…It was found that the core temperature changed slightly when wearing the vest, however the local skin temperature of the back and front torso segments decreased by about 5 °C and 3 °C at the end of the exercise, respectively. …”
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